We all know time is short and good food can be at a premium. That's why one cookbook author laid down the gauntlet (or at least a time limit) on her recipes. Caitlin Prettyman, who wrote Fast and Fresh Calmex Cooking, stopped by Tonia's Kitchen to talk about Grilled Pork Chops with Peach Salsa. Two elements here, one involves the homemade honey sauce that you baste the chops with while grilling, and then the fresh Peach Salsa, which you serve them with. Both combine to provide a sweet, yet smokey taste that sings in the summer! The best news here, this recipe is only expected to take you 30 minutes! Caitlin told Tonia she offers a lot of timesaving tips in all her recipes. Because she knows that good food needn't take all day to create!
Tonia’s Kitchen, a nationally syndicated radio show, is where food and wine lovers explore, practice and grow. Listeners hear Tonia talk with top chefs, groundbreaking cookbook authors, fellow foodies and experts in the worlds of wine and gastronomy. Aspiring kitchen masters are invited to have a seat at the table in Tonia's Kitchen where they'll learn that, whatever they cook, taste and nutrition go hand-in-hand and they'll be taken beyond everyday ingredients!
Showing posts with label Pork Chops. Show all posts
Showing posts with label Pork Chops. Show all posts
Tuesday, June 11, 2024
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