tag:blogger.com,1999:blog-22621959670588633822024-03-28T10:00:31.378-04:00The Daily Dish from Tonia's Kitchen
Tonia’s Kitchen, a nationally syndicated radio show, is where food and wine lovers explore, practice and grow. Listeners hear Tonia talk with top chefs, groundbreaking cookbook authors, fellow foodies and experts in the worlds of wine and gastronomy. Aspiring kitchen masters are invited to have a seat at the table in Tonia's Kitchen where they'll learn that, whatever they cook, taste and nutrition go hand-in-hand and they'll be taken beyond everyday ingredients!
Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comBlogger2643125tag:blogger.com,1999:blog-2262195967058863382.post-56010452437897131132024-03-28T10:00:00.001-04:002024-03-28T10:00:00.263-04:00An Easter Souffle<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMJCXbGN4eaORHanEK-yYYm0tVuFhjC9RFH0167uZyMziCLp1HC__-pLCxKYuqSoMq33mzCDafdumcYWMLaNb18-cTA_xIuHIq9DNjzBSShbV4zeknmVY3aYqM64NOUAsgHA0HeOfHBhQ/s1600/Chive+and+Goat+Cheese+Souffles.JPG" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMJCXbGN4eaORHanEK-yYYm0tVuFhjC9RFH0167uZyMziCLp1HC__-pLCxKYuqSoMq33mzCDafdumcYWMLaNb18-cTA_xIuHIq9DNjzBSShbV4zeknmVY3aYqM64NOUAsgHA0HeOfHBhQ/s1600/Chive+and+Goat+Cheese+Souffles.JPG" /></a></p><br /><br /><div style="text-align: center;"><br /></div>If you're starting to make plans for that perfect Easter Brunch, here's a start, little individual goat-cheese souffles. Jessie Price, who's the Editor-In-Chief with Eating Well Magazine, stopped by <i>Tonia's Kitchen</i> to talk about how to make them (not hard) and why they belong in your holiday meal (they're pretty). Give them a try, and start your Easter Brunch off right!<br /><br /><ul style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; background-color: white; border: 0px; box-sizing: border-box; color: #454545; font-family: "Helvetica Neue", Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19.5px; list-style-type: none; margin: 0px; outline: none; padding: 0px; vertical-align: baseline;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7ceEQPkpexEi1UyYu8fRK6KaJq_Pwi7im7i2lxPCko3qAJ4cKoaXS6nVWtU1E7-vWJnXyyBmKu4yfloRc-pcD6A838fVNYlcrHtI4pyv6kllp8RisQ4ScfJO1w9uzKYbueqWbNUYZxIk/s1600/eatingwell_small.png" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="106" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7ceEQPkpexEi1UyYu8fRK6KaJq_Pwi7im7i2lxPCko3qAJ4cKoaXS6nVWtU1E7-vWJnXyyBmKu4yfloRc-pcD6A838fVNYlcrHtI4pyv6kllp8RisQ4ScfJO1w9uzKYbueqWbNUYZxIk/s320/eatingwell_small.png" width="320" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhElSE6UGgmJ-z-6lWd-6KkpPnJH2Sf_0P4qkTwDsovzFLVNPoDLixW68Tc4oAUtZ5gPtKYoZpLax8GB6xs6-yAjGizmhBYbl6-T0M89uDH4RlQnGNw7peSyg1QZItuL3icePZ8rnJUtl0/s1600/Jessie+Price.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhElSE6UGgmJ-z-6lWd-6KkpPnJH2Sf_0P4qkTwDsovzFLVNPoDLixW68Tc4oAUtZ5gPtKYoZpLax8GB6xs6-yAjGizmhBYbl6-T0M89uDH4RlQnGNw7peSyg1QZItuL3icePZ8rnJUtl0/s1600/Jessie+Price.jpg" /></a><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">1/2 cup packed grated Parmesan cheese, divided</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">1/3 cup minced fresh chives, divided</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">2 tablespoons butter</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">2 1/2 tablespoons all-purpose flour</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">1 cup reduced-fat milk</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">1/4 teaspoon ground pepper</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">1/8 teaspoon salt</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">2 ounces soft goat cheese, at room temperature, crumbled</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">4 large eggs, separated</li><li itemprop="ingredients" style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">1/2 teaspoon lemon zest</li><li style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">Preheat oven to 375°F. Coat the bottom and sides of four 10-ounce ramekins with cooking spray. Sprinkle the bottom of each with 1 teaspoon Parmesan and 1/2 teaspoon chives. Place on a rimmed baking sheet.</li><li style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">Melt butter in a medium saucepan over medium heat. Stir in flour and cook for 30 seconds. Whisk in milk, pepper and salt; cook, whisking, until thickened, 2 to 5 minutes. Remove from heat and whisk in goat cheese and the remaining Parmesan and chives. Whisk in egg yolks, one at a time. Stir in zest.</li><li style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">Beat egg whites in a large bowl with an electric mixer just until stiff peaks begin to form (see Tip); do not overbeat. Gently fold about one-third of beaten whites into the egg yolk mixture to lighten it; then gently fold in the remaining egg whites until just incorporated. Divide the mixture among the prepared ramekins.</li><li style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">Bake until the souffles have risen, are browned in spots and do not appear wet or moist, 20 to 24 minutes. Serve immediately.</li><li style="-webkit-tap-highlight-color: rgba(255, 255, 255, 0) !important; border: 0px; box-sizing: border-box; font-family: inherit; font-style: inherit; font-weight: inherit; list-style-image: none; list-style-type: none; margin: 0px; outline: none; padding: 0px 0px 6px; vertical-align: baseline;">Soft peaks are egg whites that are beaten until thickening but still soft enough to curl when beaters are turned upside down. For stiff peaks, keep beating just until the whites are stiff and upright.</li></ul>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-10661240331207047342024-03-27T10:00:00.000-04:002024-03-27T10:00:00.145-04:00It Tastes Fancy, But It's Really Quite Simple<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhknQdcCjokS9GC1_jSGfstmDwUfnZrE7k5X1i-OIy3YVUSde9fTuUTXI66fu3YnCXsjVvdf9sgyAAH8SpJ7SmLLJdHFrZNEgQwuGpisaV8vJ8njXc9nRBzzx77V90NvWEl49JkFRXKiRDN_WqpAqVouUx8gIvqW2Dg4Yb4qxGjwYthuypy7AUdKtYowxk/s500/Eat%20Dessert%20First.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="500" data-original-width="425" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhknQdcCjokS9GC1_jSGfstmDwUfnZrE7k5X1i-OIy3YVUSde9fTuUTXI66fu3YnCXsjVvdf9sgyAAH8SpJ7SmLLJdHFrZNEgQwuGpisaV8vJ8njXc9nRBzzx77V90NvWEl49JkFRXKiRDN_WqpAqVouUx8gIvqW2Dg4Yb4qxGjwYthuypy7AUdKtYowxk/s320/Eat%20Dessert%20First.jpg" width="272" /></a></div><div><br /></div>And that recipe, if you're trying to impress, is French Toast Sticks. Elise Thomas, who wrote the new cookbook Eat Dessert First, stopped by <i>Tonia's Kitchen</i> to talk about what makes these sticks special. Elise told Tonia she flatens the bread you're using and put the cinnamon sugar in the center, Then roll up the bread and dip the sticks in the egg mixture and bake. Super easy and really delicious. It's almost like the sticks are crepes. Serve with maple syrup and whipped cream to make it even more of a special treat. They look elegant and can really impress party guests!Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-72376379076974340012024-03-26T10:00:00.001-04:002024-03-26T10:00:00.136-04:00Two Cookies In One!<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQWlf8n5Nmo5G1ezUNv-HH4VzUleD-o4hEbaeQ74z0Y5uIHAF7AV8sEeN_Yros-hnM3qlKGPF2krkOrpooNy3QwhAj40EXhiSWl62VtXHf203qYQX8a3wh5i81yiS4NMCw-c1i0nsS6zvHL2A6rkK5yZzAdUgmUNSqoTy3ouz93jyITEOi-g7ecOybooM/s500/Eat%20Dessert%20First.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="500" data-original-width="425" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQWlf8n5Nmo5G1ezUNv-HH4VzUleD-o4hEbaeQ74z0Y5uIHAF7AV8sEeN_Yros-hnM3qlKGPF2krkOrpooNy3QwhAj40EXhiSWl62VtXHf203qYQX8a3wh5i81yiS4NMCw-c1i0nsS6zvHL2A6rkK5yZzAdUgmUNSqoTy3ouz93jyITEOi-g7ecOybooM/s320/Eat%20Dessert%20First.jpg" width="272" /></a></div><p>Everyone loves an Oreo, and almost as many love peanut butter cookies, so why not have both? Elise Thomas, who wrote the new cookbook, Eat Dessert First, stopped by <i>Tonia's Kitchen</i> to talk about her Oreo-stuffed peanut butter cookies. Essentially a standard peanut butter cookie with an Oreo in the center. Elise told Tonia that she knows a little something about cookies, as she's the CEO over Cookie Co headquartered out of Redlands, California. It's a growing cookie shop with locations all over Southern Cal, along with 26 franchises. Now, Elise wants you to enjoy her quality cookies anywhere, even if you don't have a Cookie Co nearby!</p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-41322290785424938032024-03-25T10:00:00.002-04:002024-03-25T10:00:00.137-04:00You Might Call it a Miracle<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE5cBG9eZ7TGhWXk_X3V-61E9Pl3cRZArsuWLlVUjkEKE21AqB0UIakDkKgj_Si3fmZ0_wZLLSFHbft1-zBTzMZlphnaqdGgYORu9rYlcHnMe2h6t5Cf9HiklxiHjGPRaXT3oyJXNATsxv_p65B2hAQ2A_pI0BrZd85GfYeRD8Jk4s8Swh8cGGsvzkt5s/s1000/UMF%20Manuka%20Honey.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1000" data-original-width="868" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE5cBG9eZ7TGhWXk_X3V-61E9Pl3cRZArsuWLlVUjkEKE21AqB0UIakDkKgj_Si3fmZ0_wZLLSFHbft1-zBTzMZlphnaqdGgYORu9rYlcHnMe2h6t5Cf9HiklxiHjGPRaXT3oyJXNATsxv_p65B2hAQ2A_pI0BrZd85GfYeRD8Jk4s8Swh8cGGsvzkt5s/s320/UMF%20Manuka%20Honey.jpg" width="278" /></a></div><p>And that's because this honey does just about everything under the sun to better your health. It's not just any honey though. Tony Wright, who's the CEO of UMF Manuka Honey, stopped by <i>Tonia's Kitchen</i> to talk about why Manuka Honey is so special. Tony tells Tonia that authentic Manuka honey comes from one place, New Zealand. Anywhere else and it's not Manuka Honey. He adds this honey, with the UMF seal, provides a great deal of health benefits, with anti-inflammatory and anti-oxidant properties. Most who use it swear by it, Tony says, treat it as they would a health supplement, with a daily spoon of the rich sweetener. It's really quite a special honey.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsHXCn-hYEvF4vkY46IOuOCyMiiF7p1sXkfCEnyj72_s2RhJAWOiIpv2ExXNeggMqpX7lZssF3qCPph_B_HVDNrHbxHpBpCxDWEPLU4l8wjvgWkQnPfDdGKuLOlh4bLpTPFlgLSpGONtCwav9yELm6VPfpVKPCVN13q5zgFYS5r991mtjA0qBdESxDOJA/s225/Tony%20Wright.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="225" data-original-width="225" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsHXCn-hYEvF4vkY46IOuOCyMiiF7p1sXkfCEnyj72_s2RhJAWOiIpv2ExXNeggMqpX7lZssF3qCPph_B_HVDNrHbxHpBpCxDWEPLU4l8wjvgWkQnPfDdGKuLOlh4bLpTPFlgLSpGONtCwav9yELm6VPfpVKPCVN13q5zgFYS5r991mtjA0qBdESxDOJA/s1600/Tony%20Wright.jpg" width="225" /></a></div><br /><p><br /></p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-42905316968476534102024-03-22T10:00:00.003-04:002024-03-22T10:00:00.243-04:00A True New England Gourmet Dish<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRsksL3oJ8QOxqI0ztLFCmJ6TWGPLUdYjxkxcuN08jvJzlK5m7Ha7BhQ3ZPcZvxp0pRVAUz33_R90y229AaVM6R1FLSqY-0DQEblGKKqwfFFfngInuJ2qjTdKtjp1aTwvLsw3W1kddDhKPSEwujXGhILubiq0mKCYetRznVcmFsvlTOuQXg50jtn4I_3s/s1502/lobster-pasta-recipe-wwy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1502" data-original-width="1500" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRsksL3oJ8QOxqI0ztLFCmJ6TWGPLUdYjxkxcuN08jvJzlK5m7Ha7BhQ3ZPcZvxp0pRVAUz33_R90y229AaVM6R1FLSqY-0DQEblGKKqwfFFfngInuJ2qjTdKtjp1aTwvLsw3W1kddDhKPSEwujXGhILubiq0mKCYetRznVcmFsvlTOuQXg50jtn4I_3s/s320/lobster-pasta-recipe-wwy.jpg" width="320" /></a></div><p>But you can make it right at home! Amy Traverso, who's the Senior Food Editor at Yankee Magazine, came by <i>Tonia's Kitchen</i> to talk about a delicious Lobster Pasta that's been cooked up in the kitchen of award-winning eatery Aragosta, of Deer Isle, Maine. Amy says Chef-Owner Devin Finigan wants as many people to enjoy this New England-style gourmet. So he adopted this recipe for the home chef. Just about anyone with a stove can enjoy!</p><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 30px 0px 20px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Yield:</h3>4 to 6 servings</div><h2 class="recipeHeading" style="background-color: white; box-sizing: border-box; color: #406094; font-family: "ITC Cheltenham Std"; font-size: var(--fs-32); font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 15px;">For the gremolata:</h2><div class="ingredientsSection" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px;">1 tablespoon minced garlic<br style="box-sizing: border-box;" />1 tablespoon minced fresh parsley<br style="box-sizing: border-box;" />1 tablespoon freshly grated lemon zest</p></div><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Instructions</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px;">First, make the gremolata: In a small bowl, stir together the garlic, parsley, and lemon zest. Set aside.</p><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 27px;">Now, make the lobster mixture: In a large bowl, use a spatula to fold the lobster meat with the mascarpone, lemon juice, lemon zest, garlic, and parsley. Add salt to taste. Set aside.</p></div><h2 class="recipeHeading" style="background-color: white; box-sizing: border-box; color: #406094; font-family: "ITC Cheltenham Std"; font-size: var(--fs-32); font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 15px;">For the pasta:</h2><div class="ingredientsSection" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px;">1 pound cooked lobster, cut into bite-size pieces<br style="box-sizing: border-box;" />½ cup mascarpone cheese<br style="box-sizing: border-box;" />1 tablespoon lemon juice<br style="box-sizing: border-box;" />Freshly grated zest of 1 lemon<br style="box-sizing: border-box;" />1 small garlic clove, minced<br style="box-sizing: border-box;" />¼ cup chopped fresh parsley<br style="box-sizing: border-box;" />Kosher salt, to taste, plus more for pasta water<br style="box-sizing: border-box;" />12 ounces dried linguine or tube-shaped pasta<br style="box-sizing: border-box;" />½ cup dry white wine, such as pinot grigio<br style="box-sizing: border-box;" />1 small shallot, minced<br style="box-sizing: border-box;" />2 tablespoons unsalted butter, cut into small cubes<br style="box-sizing: border-box;" />2 tablespoons heavy cream</p></div><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Instructions</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px;">Set a large pot of salted water over high heat and bring to a boil. Add pasta and cook according to package instructions until it is still just a bit firm in the center, or al dente.</p><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 27px;">Meanwhile, in a large skillet over medium-high heat, bring the wine to a simmer with the shallot. Simmer until the wine reduces to about 2 tablespoons. Add the butter, a few cubes at a time, whisking as you go. It should blend in and look creamy. Add the cream and stir until the sauce can coat the back of a spoon. Add the lobster mixture to the pan and stir until well combined. Add the cooked pasta to the pan and stir to combine. Add a ladleful of the pasta water to thin the sauce a bit, if you’d like. Taste, and add salt if needed. Serve hot, topped with gremolata.</p></div>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-46533373841464466102024-03-22T10:00:00.001-04:002024-03-22T10:00:00.243-04:00Got Any Plans for Brinner?<p> </p><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLmFya439bbb49BmTNgChU0KymB9MRmDliMkeo1DaJ9_KsJeOG8AeZ7Ib8ahhD22AuZ4GVkD9_Mc-Nec7ok7M6uH9QHfa-6CcVkd05ndvJvvaKUM584U_MxPaiTYjsRSMjj1x8UUPMI1s3ZSXsQeRX8MQxu6wisBLrflbS7EV8x1CmYV-H1GXHTO8GBBU/s1000/Supper%20With%20Love.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1000" data-original-width="804" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLmFya439bbb49BmTNgChU0KymB9MRmDliMkeo1DaJ9_KsJeOG8AeZ7Ib8ahhD22AuZ4GVkD9_Mc-Nec7ok7M6uH9QHfa-6CcVkd05ndvJvvaKUM584U_MxPaiTYjsRSMjj1x8UUPMI1s3ZSXsQeRX8MQxu6wisBLrflbS7EV8x1CmYV-H1GXHTO8GBBU/s320/Supper%20With%20Love.jpg" width="257" /></a></div><br />That's an excellent question. But let's also ask what is Brinner? A play on words of course for breakfast and dinner, you can also call it brunch. Whatever you decide, you can also call it delicious, when you make some of the recipes from Supper with Love. That's the new cookbook from Michelle Braxton, who stopped by Tonia's Kitchen to talk about her <span face="Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif" style="background-color: white; border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size: 12pt; font-stretch: inherit; font-variant-alternates: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; font-variant-position: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Smoked Trout and Asparagus frittata. She told Tonia her recipe is very easy and if you follow it, your frittata is almost guaranteed to come out great! Pair it with her Parmesan Argula and Pear Salad.</span>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-89722711980480201102024-03-21T10:00:00.004-04:002024-03-21T10:00:00.249-04:00A Twist on Clam Chowder<div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; padding: 30px 0px 20px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3Moj47AJojxCzzvxdIRi55BEd4KazrA19Zug2hka4aCtyJQFhkibDhTTkSZbMGk9c3NMEyTLhEBUIXs1AnWlOD2DEt0rOFbak7nDU9ZY2ljhwxP5b0IJDjkFrnPzHRwq63RVa7UurEKxi3vyhfut0GX5uAC7XqFvz3RWXZ6CYpvZ7A4bEcmScuRWxNGk/s1000/clam-chowder-recipe-wwy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1000" data-original-width="1000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3Moj47AJojxCzzvxdIRi55BEd4KazrA19Zug2hka4aCtyJQFhkibDhTTkSZbMGk9c3NMEyTLhEBUIXs1AnWlOD2DEt0rOFbak7nDU9ZY2ljhwxP5b0IJDjkFrnPzHRwq63RVa7UurEKxi3vyhfut0GX5uAC7XqFvz3RWXZ6CYpvZ7A4bEcmScuRWxNGk/s320/clam-chowder-recipe-wwy.jpg" width="320" /></a></div></h3><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;"><span style="font-size: small;">It's really no surprise that New England is home to some of the best Clam Chowders in the world. And this recipe furthers the soup's reputation by spicing (or herbing) things up just a bit. Amy Traverso, who's Senior Food Editor at Yankee Magazine, stopped by <i>Tonia's Kitchen</i> to talk about a chowder recipe that uses oregano and dill. It comes by way of the Pelham House resort on Cape Cod. Chef Dan Cote came up with the idea and uses the herbs to great effect. Now, so can you!</span></h3><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;"><br /></h3><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Yield:</h3><span style="font-size: 18px;">8 servings</span></div><div class="ingredientsSection" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px;">1 pound Yukon Gold potatoes, diced<br style="box-sizing: border-box;" />2 teaspoons kosher salt, plus more for cooking water<br style="box-sizing: border-box;" />8 slices thick-cut bacon, diced<br style="box-sizing: border-box;" />3 tablespoons salted butter<br style="box-sizing: border-box;" />1 medium onion, diced<br style="box-sizing: border-box;" />2 stalks celery, finely diced<br style="box-sizing: border-box;" />2 teaspoons dried dill<br style="box-sizing: border-box;" />1 teaspoon freshly ground black pepper<br style="box-sizing: border-box;" />½ cup all-purpose flour<br style="box-sizing: border-box;" />1 quart (four 8-ounce bottles) clam juice<br style="box-sizing: border-box;" />2 cups chopped clam meat<br style="box-sizing: border-box;" />2 cups light cream<br style="box-sizing: border-box;" />2 tablespoons chopped fresh oregano leaves<br style="box-sizing: border-box;" />Chopped fresh dill, for garnish</p></div><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Instructions</h3></div><p><span style="background-color: white; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px;">Bring a medium pot of salted water to a boil and add the potatoes. Cook until tender, 10 to 12 minutes, then drain and set aside.</span> </p><p style="background-color: white; box-sizing: border-box; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px;">In a large pot or Dutch oven over medium heat, cook the bacon, stirring often, until golden brown, 5 to 7 minutes. Use a slotted spoon to remove the bacon from the pot and set aside. Add the butter, onion, celery, dill, salt, and pepper and cook until the onion is translucent, about 6 minutes.</p><p style="background-color: white; box-sizing: border-box; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 27px;">Add the flour and cook, stirring constantly, for about 2 minutes. Add the clam juice 1 cup at a time, whisking after each addition. Add the potatoes, clams, any liquid from the clams, and the cream. Simmer until the clams are firm, the chowder has thickened, and the flavors have combined, 10 to 15 minutes. Taste and season with additional salt and pepper, if you’d like. Just before serving, add two-thirds of the cooked bacon and the oregano. Serve topped with a sprinkle of the reserved bacon and fresh dill.</p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-42989951356298745012024-03-21T10:00:00.001-04:002024-03-21T10:00:00.248-04:00A Smokey Soup, With Love<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj48fBDsAw4qRnM9LTj7kRE6LZxsnGEg-RMVP6_867WM32XdzM9558yt_psJqxNwT4I06ju1GLCHYJEsZXRM6eDlSidW98PuvqKr7NOHqy_NE6wzfQZOllYPNiWsMmvAWqUmsM1moKjgv6sqyQa5Uci5FNkvLEXnWe9CKatZFjPF9ulPbYzDXF7Grw9ToQ/s960/Smokey%20Salmon%20Chowder.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="771" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj48fBDsAw4qRnM9LTj7kRE6LZxsnGEg-RMVP6_867WM32XdzM9558yt_psJqxNwT4I06ju1GLCHYJEsZXRM6eDlSidW98PuvqKr7NOHqy_NE6wzfQZOllYPNiWsMmvAWqUmsM1moKjgv6sqyQa5Uci5FNkvLEXnWe9CKatZFjPF9ulPbYzDXF7Grw9ToQ/s320/Smokey%20Salmon%20Chowder.jpg" width="257" /></a></div><br /><p></p><p style="margin-bottom: 0in;">And that's because this chowder was made with a love and passion for food. Michelle Braxton, who wrote the new cookbook, Supper with Love (appropriate, right?) stopped by <i>Tonia's Kitchen</i><span> to talk about the book and the inspiration behind the recipes. And this Smokey Salmon chowder, she told Tonia, comes right out of Seattle and her inspiring trips there. It's a cream-based chowder that includes baked salmon with paprika, along with potatoes, corn and capers. She says it's a hearty-soup that will definitely fill you up...and maybe cause you to want to visit the Space Needle! Listen to the whole interview on our podcast, Tonia's Kitchen. Wherever you get your podcasts.</span></p><p style="margin-bottom: 0in;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKlH2K1IxlYkyTpufIDV7yS17f3uSHDbpCI8sCgXW2eDYYDeEypWTYpsV3kVW1SdFQDZLgFO5ld01pTauVndKRBwEIO1KaJPJaZhOv0-CILeiMupOq3GN_AW7-gMsfbblGwzZL8abRTyZjofuHvMzpav5P7rKErPwusYb0kQzkgO_pDspykSkpZ2EY1po/s1000/Supper%20With%20Love.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1000" data-original-width="804" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKlH2K1IxlYkyTpufIDV7yS17f3uSHDbpCI8sCgXW2eDYYDeEypWTYpsV3kVW1SdFQDZLgFO5ld01pTauVndKRBwEIO1KaJPJaZhOv0-CILeiMupOq3GN_AW7-gMsfbblGwzZL8abRTyZjofuHvMzpav5P7rKErPwusYb0kQzkgO_pDspykSkpZ2EY1po/s320/Supper%20With%20Love.jpg" width="257" /></a></div><br /><span><br /></span><p></p><p style="margin-bottom: 0in;"><br /></p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-34463298502578105242024-03-20T10:00:00.004-04:002024-03-20T10:00:00.240-04:00Want Authentic Thai? Travel to New England...<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEha7-HfNjpBlrvjIHs23jHlaMv9a_s_C1-pYNqdG6LYlGUM0xPdpNbMwMmOLXF8yyCL6R9I4_J1cj9mN2brGocCIsC6myjyhKGMr6W5V1mALFWOYD3iPxvdreAlIUis9GdmGl4T6rgglB4ecezwS9HU3x3nMw52y52xGV5FkcERKkfA-ITzZqsWEkb70xg/s1000/pumpkin-curry-recipe-wwy.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1000" data-original-width="1000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEha7-HfNjpBlrvjIHs23jHlaMv9a_s_C1-pYNqdG6LYlGUM0xPdpNbMwMmOLXF8yyCL6R9I4_J1cj9mN2brGocCIsC6myjyhKGMr6W5V1mALFWOYD3iPxvdreAlIUis9GdmGl4T6rgglB4ecezwS9HU3x3nMw52y52xGV5FkcERKkfA-ITzZqsWEkb70xg/s320/pumpkin-curry-recipe-wwy.jpg" width="320" /></a></div><br /><p>...or follow the recipe from Yankee Magazine. Senior Food Editor Amy Traverso stopped by <i>Tonia's Kitchen</i> to talk about a recipe from someone who settled in New Hampshire, but is originally from Thailand. They own Chaing Tai Cafe and offer their customers a delicious Thai Pumpkin Red Curry. Some of the ingredients are a little on the exotic side, but offer, as Amy says, layers of flavor. Once you get everything in order, making this one pot dish is easy!</p><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 30px 0px 20px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; margin: 0px 0px 0.5rem; padding-top: 10px;">Yield:</h3>6 to 8 servings</div><div class="ingredientsSection" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; margin: 0px 0px 0.5rem; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px; margin: 2px 0px 0px;">1 tablespoon vegetable oil<br style="box-sizing: border-box;" />2 tablespoons Thai red curry paste<br style="box-sizing: border-box;" />2 cups coconut milk<br style="box-sizing: border-box;" />½ medium peeled and seeded kabocha squash, sugar pumpkin, or butternut squash, cut into 1-inch cubes (about 1 pound)<br style="box-sizing: border-box;" />1 pound boneless, skinless chicken breast or thighs, cut into 1-inch pieces<br style="box-sizing: border-box;" />3 kaffir lime leaves, torn<br style="box-sizing: border-box;" />2 tablespoons fish sauce, plus more to taste<br style="box-sizing: border-box;" />3 tablespoons brown sugar, plus more to taste<br style="box-sizing: border-box;" />½ teaspoon kosher salt<br style="box-sizing: border-box;" />Cooked jasmine rice, for serving<br style="box-sizing: border-box;" />1 sliced serrano, jalapeno, or other chili pepper (optional)<br style="box-sizing: border-box;" />½ cup chopped Thai basil or sweet Italian basil</p></div><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; margin: 0px 0px 0.5rem; padding-top: 10px;">Instructions</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px; margin: 7px 0px 30px;">Warm the oil in a 4- or 5-quart Dutch oven over medium heat. Add the red curry paste, stir, and let it cook for a minute, then whisk in the coconut milk.</p></div><p style="background-color: white; box-sizing: border-box; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; margin: 0px 0px 1rem;">Add the squash, chicken, kaffir lime leaves, fish sauce, brown sugar, and salt and cook until the squash is tender and chicken is cooked through, 20 to 30 minutes.</p><p style="background-color: white; box-sizing: border-box; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 27px; margin: 27px 0px 1rem;">Serve the curry over cooked rice and sprinkle with chili (if using) and basil. Serve hot.</p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-45911943996324689032024-03-20T10:00:00.001-04:002024-03-20T10:00:00.240-04:00A Different Take on a Hot Toddy<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPaIjKPOlpHFSorksKSF75983OMd0pZxGyQbRLGt5UBhRUGsrBxzX7SyA08WjAP70K-BblDuGhpKdmiYMh7PyU3J7kGgXPZun4dC7r3V8RLItfJk9PbLO7187mKrQhqM1d9V0z5ZL68DxEh0D7JTIZUA7Ag0h4zRtcfOqdW3Iw81ASO0zuHi16QotR-WA/s660/Hot%20Toddy.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="660" data-original-width="440" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPaIjKPOlpHFSorksKSF75983OMd0pZxGyQbRLGt5UBhRUGsrBxzX7SyA08WjAP70K-BblDuGhpKdmiYMh7PyU3J7kGgXPZun4dC7r3V8RLItfJk9PbLO7187mKrQhqM1d9V0z5ZL68DxEh0D7JTIZUA7Ag0h4zRtcfOqdW3Iw81ASO0zuHi16QotR-WA/s320/Hot%20Toddy.jpg" width="213" /></a></p><p>A classic hot toddy is normally made with bourbon, but sometimes even cold weather classics could use a little shaking up, so to speak. That's where Carey Jones and John McCarthy come in. The two authors of Every Cocktail Has a Twist stopped by <i>Tonia's Kitchen</i> to talk about their version of the hot adult beverage, made with Single Malt Scotch, sherry and a little honey. When talking about these kinds of cocktails, or really any spirit, both Carey and John told Tonia that water plays a bigger role than you might think. That's because, even though the water dilutes the liquor, it also opens up the drink's flavor and really makes it sing. And that's even more so for hot water, offering a warming, comforting taste on a cold night. </p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-55837566937322302242024-03-19T22:50:00.001-04:002024-03-19T22:50:35.862-04:00Beer Brownies<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijGfGP2dmp76qyHhsjiuuqpjtmzpV4BrWabbq-f-jWDy4ZiR1eBVThYgxfelsUOdt9ccAMHNy5FEssDgVjmO9sBu25koWQGQ8DqPLwE6hhJEkz4sJvr2G6cuWMDtFeZA2dfHp0ckc5xlhXCDxb1PH6faeRz-4D1RTyo_EDW0DEFvNuvX2BE_mJkibKiuw/s1500/chocolate-stout-brownies-recipe-0324.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1000" data-original-width="1500" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijGfGP2dmp76qyHhsjiuuqpjtmzpV4BrWabbq-f-jWDy4ZiR1eBVThYgxfelsUOdt9ccAMHNy5FEssDgVjmO9sBu25koWQGQ8DqPLwE6hhJEkz4sJvr2G6cuWMDtFeZA2dfHp0ckc5xlhXCDxb1PH6faeRz-4D1RTyo_EDW0DEFvNuvX2BE_mJkibKiuw/s320/chocolate-stout-brownies-recipe-0324.jpg" width="320" /></a></div><p>There's no question that another great Irish tradition consists of adding delicious Guinness Beer to a cake batter, in order to make Chocolate Guinness Cake. That's a favorite enjoyed all over the world. But why limit this to cake? Amy Traverso, who's the senior food editor at Yankee Magazine, stopped by <i>Tonia's Kitchen</i> to talk about her recipe for Chocolate Stout Brownies. Amy told Tonia it took her 8 tries to get this right, but now she's passing along what to do. And interestingly, Amy says the Guinness takes on a gingerbread flavor when added to a batter, which is a delicious surprise!</p><p><span style="background-color: white; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px; letter-spacing: -0.3px;">Yield:</span></p><p><span style="background-color: white; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;">12 to 16 servings</span></p><div class="ingredientsSection" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px;">1 cup (2 sticks) unsalted butter<br style="box-sizing: border-box;" />1/2 cup Guinness or other stout<br style="box-sizing: border-box;" />1/2 cup unsweetened cocoa powder<br style="box-sizing: border-box;" />1 3/4 cups granulated sugar<br style="box-sizing: border-box;" />2 large eggs, beaten<br style="box-sizing: border-box;" />1 1/4 cups (175 grams) all-purpose flour<br style="box-sizing: border-box;" />1 teaspoon baking soda<br style="box-sizing: border-box;" />1 teaspoon table salt</p></div><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Instructions</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px;">Preheat your oven to 350°F. Take a 9-by-13-inch baking pan and cut 2 lengths of parchment paper to fit in the pan but long enough to hang over the sides by a few inches. Lay them in the pan, one in each direction, so they cover the bottom.</p></div><p style="background-color: white; box-sizing: border-box; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px;">In a 3- or 4-quart pot over medium heat, melt the butter with the stout and whisk to combine. Remove from heat and whisk in the cocoa powder. Add the sugar and whisk until smooth. (Each addition will lower the temperature of the batter.) Whisk in the eggs.</p><p style="background-color: white; box-sizing: border-box; color: #3a3a3a; font-family: urw-din, sans-serif; font-size: 18px; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 27px;">In a medium bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the wet, and stir with a spatula until smooth and evenly combined. Pour the batter into the prepared pan and bake until the brownies are set in the center and beginning to pull away from the sides, 30 to 45 minutes. Let cool in the pan and then transfer to a rack or plate to cool completely.</p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-23024454031405129342024-03-19T22:41:00.000-04:002024-03-19T22:41:15.635-04:00A Shepard's Pie That Stays True to It's Roots<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCasErcalycrMZoprUO64PvV1qZ_tShe_kE3-Sirz6uzNdYm2OtP9iAGo5aMtVQBxAuapnllZmKksCLenIsARLhhXT7zKK6Bbyzb1RZrj-MtHNXLvNrR5FlnIsrTyC9uAoM4Bzvy2OjYsp0X3fTqI9WG8jIpMgFKGuuzVkdEgx2PKNLtLnf3nnFwvVgR8/s2250/Colcannon-Shepherds-Pie-recipe-0324.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="2250" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCasErcalycrMZoprUO64PvV1qZ_tShe_kE3-Sirz6uzNdYm2OtP9iAGo5aMtVQBxAuapnllZmKksCLenIsARLhhXT7zKK6Bbyzb1RZrj-MtHNXLvNrR5FlnIsrTyC9uAoM4Bzvy2OjYsp0X3fTqI9WG8jIpMgFKGuuzVkdEgx2PKNLtLnf3nnFwvVgR8/s320/Colcannon-Shepherds-Pie-recipe-0324.jpg" width="320" /></a></div><br /><p>St. Patrick's Day may be over, but it's never too late for a delicious Irish pie. More specifically, Sherpard's Pie, which is a Celtic mainstay. But this time, Amy Traverso with Yankee Magazine says she's keeping it even closer to the pie's Irish roots with a Colcannon topping. She stopped by <i>Tonia's Kitchen</i> to talk about the pie's recipe and her column in Yankee Magazine, that's called In Season. It highlights delcious foods that are in season, but Amy told Tonia that March is always a challenge, because it's not quite growing season yet. So instead, she discussed this delicious pie! </p><div class="ingredientsSection" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px;">Kosher salt, to taste, plus more for the cooking water<br style="box-sizing: border-box;" />1 1/2 pounds Yukon Gold potatoes, peeled, cut into 1-inch chunks<br style="box-sizing: border-box;" />4 tablespoons salted butter, divided<br style="box-sizing: border-box;" />2 1/2 cups shredded Napa cabbage<br style="box-sizing: border-box;" />2 scallions, all parts except root, thinly sliced crosswise<br style="box-sizing: border-box;" />2⁄3–1 cup milk, warmed<br style="box-sizing: border-box;" />Freshly ground black pepper</p></div><div class="seactionHeading" style="background-color: white; box-sizing: border-box; color: rgba(12, 17, 43, 0.8); font-family: urw-din, sans-serif; font-size: 18px; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Instructions</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px;">First, make the topping: Put the potatoes in a medium pot with enough salted water to cover them by 1 inch. Bring to a boil, then reduce heat to medium and simmer until tender, 12 to 15 minutes. Using a strainer, remove the potatoes to a bowl and set aside. Discard the water.</p><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px;">Return the pot to medium heat. Add 2 tablespoons butter, swirl to melt, then add the cabbage and scallions and cook, stirring, until tender, about 5 minutes. Season with a pinch of salt. Return the potatoes to the pot and mash until nearly smooth. Add the milk and remaining butter, stirring and mashing until creamy. Season with salt and pepper. Cover and set aside.</p><h2 class="recipeHeading" style="box-sizing: border-box; color: #406094; font-family: "ITC Cheltenham Std"; font-size: var(--fs-32); font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 15px;">For the topping:</h2><div class="ingredientsSection" style="box-sizing: border-box;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Ingredients</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 0px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 2px;">3 tablespoons olive oil, divided<br style="box-sizing: border-box;" />1 1/2 pounds ground beef or lamb<br style="box-sizing: border-box;" />1 1/2 teaspoons kosher salt, divided<br style="box-sizing: border-box;" />2 carrots, diced<br style="box-sizing: border-box;" />2 celery stalks, diced<br style="box-sizing: border-box;" />1 medium onion, diced<br style="box-sizing: border-box;" />3 garlic cloves, minced<br style="box-sizing: border-box;" />1 teaspoon dried thyme<br style="box-sizing: border-box;" />1 teaspoon freshly ground black pepper<br style="box-sizing: border-box;" />3 tablespoons tomato paste<br style="box-sizing: border-box;" />1 tablespoon Worcestershire sauce<br style="box-sizing: border-box;" />3 tablespoons all-purpose flour<br style="box-sizing: border-box;" />1/2 cup beef or chicken stock, or stout</p></div><div class="seactionHeading" style="box-sizing: border-box; padding: 20px 0px;"><h3 style="box-sizing: border-box; color: #1a1a1a; font-family: "ITC Cheltenham Std"; font-size: 24px !important; font-weight: 400; letter-spacing: -0.3px; line-height: 34px; margin-bottom: 0.5rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px; padding-top: 10px;">Instructions</h3><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 30px; margin-left: 0px !important; margin-right: 0px !important; margin-top: 7px;">Preheat your oven to 375°F and set a rack to the middle position. Now, make the filling: In a large skillet, warm 1 tablespoon oil over medium-high heat. Add the beef or lamb and ½ teaspoon salt and cook, stirring and breaking up the meat, until no longer pink, 7 to 9 minutes. Transfer to a bowl with a slotted spoon.</p><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 0px;">Remove all but 1 tablespoon fat from the skillet; return to medium heat. Add the remaining 2 tablespoons oil. Add the carrots, celery, onion, garlic, thyme, pepper, and remaining 1 teaspoon salt. Cook, stirring occasionally, until vegetables are softened and a bit browned, 6 to 8 minutes. Add the tomato paste and Worcestershire sauce and stir until the vegetables are coated. Return the meat and any juices to the skillet. Sprinkle the flour over all and cook, stirring, for 1 to 2 minutes. Add the stock (or stout) in a slow stream, stirring as you go. Simmer until the mixture has thickened slightly, 1 to 2 minutes. Remove from heat.</p><p style="box-sizing: border-box; color: #3a3a3a; line-height: 30px; margin-bottom: 1rem; margin-left: 0px !important; margin-right: 0px !important; margin-top: 27px;">Spoon the topping in dollops over the filling. Use the back of a spoon to gently spread it evenly over the top. Bake until golden brown in places and bubbling along the edges, 30 to 35 minutes. Let sit for 10 minutes before serving.</p></div></div>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-59231647242452764152024-03-19T10:00:00.001-04:002024-03-19T10:00:00.249-04:00Make Sure You Take This Holiday!<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvsKpt1SdVxDh_3ygu8haB1wuUHxtg8KIpDyECmH6KkdIpayPrHIxUqTJNhJf2-fiaWZXdaki1FVNVRNVa_KvVqUKUMB2UIW4zj8UAY62BvAS9wXl4I6luVToe0rDuy8LJac6HglpRd48XsVtVh6Kok8IL6TZYgyyyGGtUA85es1WmfU5uyFUOigL6jNU/s1200/Dill-Pickle-Martini.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1200" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvsKpt1SdVxDh_3ygu8haB1wuUHxtg8KIpDyECmH6KkdIpayPrHIxUqTJNhJf2-fiaWZXdaki1FVNVRNVa_KvVqUKUMB2UIW4zj8UAY62BvAS9wXl4I6luVToe0rDuy8LJac6HglpRd48XsVtVh6Kok8IL6TZYgyyyGGtUA85es1WmfU5uyFUOigL6jNU/s320/Dill-Pickle-Martini.jpg" width="320" /></a></p><p>In fact it's a "Pickle Holiday." Literally, that's the name of a new drink based on the Dirty Martini. It's brought to us and <i>Tonia's Kitchen</i> by Carey Jones and John McCarthy, a dynamic home-bartending duo behind the new mixology book Every Cocktail has a twist. And the twist on this Dirty Martini is the use of cornichon brine, as opposed to olive brine. It's a clearer, lighter brine that offers a unique taste for those expecting the usual salty sip.</p><p style="color: #222222; font-family: "Open Sans", Helvetica, Arial, sans-serif; font-size: 16px; line-height: 1.8; margin: 0px 0px 1em; padding: 0px; text-rendering: optimizelegibility;">2 ounces vodka</p><p style="color: #222222; font-family: "Open Sans", Helvetica, Arial, sans-serif; font-size: 16px; line-height: 1.8; margin: 0px 0px 1em; padding: 0px; text-rendering: optimizelegibility;">½ ounce dry vermouth</p><p style="color: #222222; font-family: "Open Sans", Helvetica, Arial, sans-serif; font-size: 16px; line-height: 1.8; margin: 0px 0px 1em; padding: 0px; text-rendering: optimizelegibility;">½ ounce cornichon brine</p><p style="color: #222222; font-family: "Open Sans", Helvetica, Arial, sans-serif; font-size: 16px; line-height: 1.8; margin: 0px 0px 1em; padding: 0px; text-rendering: optimizelegibility;">2 pickled cornichons, for garnish</p><p style="color: #222222; font-family: "Open Sans", Helvetica, Arial, sans-serif; font-size: 16px; line-height: 1.8; margin: 0px 0px 1em; padding: 0px; text-rendering: optimizelegibility;">1 pickled onion (from the cornichon jar), for garnish</p><p style="color: #222222; font-family: "Open Sans", Helvetica, Arial, sans-serif; font-size: 16px; line-height: 1.8; margin: 0px 0px 1em; padding: 0px; text-rendering: optimizelegibility;">In a mixing glass, combine all the ingredients. Fill the mixing glass three-quarters full of ice. Stir for 30 seconds and strain into a rocks glass filled with ice. Express a 3- to 4-inch strip of orange peel, skin side down, over the surface of the drink. Run the skin around the rim of the glass to distribute the citrus oils, and add the peel, skin side up, to the cocktail. Repeat with a 3-inch strip of lemon peel.</p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-2211237723847600742024-03-18T10:00:00.001-04:002024-03-18T10:00:00.237-04:00Everything You've Always Wanted to Know About Your Air Fryer, But Were Afraid to Ask<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXnjcKoHUrTMzNastEAzqiJAY16evFbudxwF4s1FDfRunIodE9a4R_b_sDx-7XCHA-djL419o5zu1-cfbiUfE8MPZkOAgVUjKoJlHBliqVzxFu_SDyR0K0eiJr3-e6FpeB5L2nxW0CufCFndPO0A3ofHOTC25zljvFqAF9gHXAouIKgao9HIxjrXwN7Oc/s598/Becky%20and%20Jen%20white%20background.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="398" data-original-width="598" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXnjcKoHUrTMzNastEAzqiJAY16evFbudxwF4s1FDfRunIodE9a4R_b_sDx-7XCHA-djL419o5zu1-cfbiUfE8MPZkOAgVUjKoJlHBliqVzxFu_SDyR0K0eiJr3-e6FpeB5L2nxW0CufCFndPO0A3ofHOTC25zljvFqAF9gHXAouIKgao9HIxjrXwN7Oc/s320/Becky%20and%20Jen%20white%20background.jpg" width="320" /></a></p><p>You know, when you think of the humble air fryer, you might think it's only useful for making delicious fried delicacies without the grease, sans the name! But the air fryer can do so much more. Just look at the new cookbook from Becky Abbott and Jennifer West titled Air Fryer All Day. Both stopped by <i>Tonia's Kitchen </i>to talk about a very fall-like casserole that really brings on the flavor no matter the season. Both told Tonia it's called the Harvest Casserole, and as the name says, it offers the flavors of fall like apples, sausage onions and cinnamon. All you have to do is bring those ingredients together in the air fryer and set for 300 Degrees for 25 minutes. Both Becky and Jennifer says everyone who's tried it, loved it!</p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-61321320687333432442024-03-15T10:00:00.001-04:002024-03-15T10:00:00.244-04:00A Creamy, But Cool Taste of the Tropics<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6aWQllTPylSjvcjE1CJRcZ4tZAX6eaKSdMtmavOiiYvOZt5qM11DEXcU5KQgMwEZOhBSz7EhGpZeS0Xjvd3bk34QfMpcDeD1lpCsfZFhjWdaWe41bIIejD-e0reFRI3bVr9O9NRpB3t8/s1600/Coconut+Sorbet.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6aWQllTPylSjvcjE1CJRcZ4tZAX6eaKSdMtmavOiiYvOZt5qM11DEXcU5KQgMwEZOhBSz7EhGpZeS0Xjvd3bk34QfMpcDeD1lpCsfZFhjWdaWe41bIIejD-e0reFRI3bVr9O9NRpB3t8/s1600/Coconut+Sorbet.png" /></a></div><div align="center"></div><div><br /></div>Here's a little taste of tropics that might warm you up, while chilling your taste buds! We're talking about Coconut Sorbet, but our old friend Chef Billy from Restaurant Associates is here to make it even better. Chef Billy told <em>Tonia's Kitchen</em> the sorbet is a very healthy treat, but add some honeydew melon with an olive oil drizzle to make it even more of a tasty dessert. Billy tells Tonia the Extra Virgin Olive Oil gives a spiciness that combines well with the creaminess of the sorbet, as does the fresh flavor of the melon. It's healthy, it's delicious and it's easy. What more could you ask for in a dessert!Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-35031326502406131552024-03-14T10:00:00.001-04:002024-03-14T10:00:00.128-04:00Timing Your Recipes<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvl6cdRP5G60086B5LiDxSJFlcGUI1tcvH_I-8IAXja8Iq1Z3z4hVqbB1O3pIDQkN9ZkNxhwOdiSHb5TCSkeChVUBTboY5hPqRWvl5c3u3XZotBgTrmmMstxjs97XI4Nrirl_x_cbhQ9E-SBmhkXsJ2sXIu8YKwqkVa-SI0VMn3TnpVYpedxwK2F521og/s500/Open%20Kitchen.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="500" data-original-width="402" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvl6cdRP5G60086B5LiDxSJFlcGUI1tcvH_I-8IAXja8Iq1Z3z4hVqbB1O3pIDQkN9ZkNxhwOdiSHb5TCSkeChVUBTboY5hPqRWvl5c3u3XZotBgTrmmMstxjs97XI4Nrirl_x_cbhQ9E-SBmhkXsJ2sXIu8YKwqkVa-SI0VMn3TnpVYpedxwK2F521og/s320/Open%20Kitchen.jpg" width="257" /></a></p><span face="Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif" style="background-color: white; font-size: 12pt;"><br /></span><p></p><p><span face="Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif" style="background-color: white; font-size: 12pt;">Time is at a premium. We all know that. And when it comes to cooking, who really has the time to cook? And if you did, how much do you have to set aside to make something special? Good news, Susan Spungen, who wrote the new cookbook, Open Kitchen, Inspired Food for Casual Gatherings, stopped by</span><span face="Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif" style="background-color: white; font-size: 12pt;"> </span><i style="font-family: Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif; font-size: 12pt;">Tonia's Kitchen</i><span face="Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif" style="background-color: white; font-size: 12pt;"> to talk about how, in the book, she times everything out for you. That includes what you need to make early, and what you can hold until the last minute. And these time aren't just for the day of either. For example, Susan told Tonia you can make the pickled mustard seeds of her Spice Roasted Salmon 1 week ahead. If time is short, or you don't know how much you'll need, this cookbook is for you! Hear the whole interview on the Tonia's Kitchen podcast, available wherever you get your podcasts.</span></p><div class="x_elementToProof" style="background-color: white; border: 0px; font-family: Aptos, Aptos_EmbeddedFont, Aptos_MSFontService, Calibri, Helvetica, sans-serif; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size: 12pt; font-stretch: inherit; font-variant-alternates: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; font-variant-position: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;"><br aria-hidden="true" /></div><p class="x_elementToProof" style="background-color: white; color: #242424; font-family: "Segoe UI", "Segoe UI Web (West European)", "Segoe UI", -apple-system, BlinkMacSystemFont, Roboto, "Helvetica Neue", sans-serif; font-size: 15px; margin-bottom: 0px; margin-top: 0px;"><span style="border: 0px; color: #333333; font-family: "pt serif", serif; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size: 18px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">FOR THE PICKLED MUSTARD SEEDS:</span></p><ul style="background-color: white; color: #242424; font-family: "Segoe UI", "Segoe UI Web (West European)", "Segoe UI", -apple-system, BlinkMacSystemFont, Roboto, "Helvetica Neue", sans-serif; font-size: 15px; list-style-position: inside; margin: 0px 0px 26px; padding: 0px 0px 0px 20px;"><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">½ cup yellow mustard seeds </span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">1 cup water</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">¾ cup white wine vinegar or cider vinegar</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">¼ cup sugar</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">1½ teaspoons salt</span></li></ul><p style="background-color: white; color: #242424; font-family: "Segoe UI", "Segoe UI Web (West European)", "Segoe UI", -apple-system, BlinkMacSystemFont, Roboto, "Helvetica Neue", sans-serif; font-size: 15px; margin: 0px 0px 26px;"><span style="border: 0px; color: #333333; font-family: "pt serif", serif; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size: 18px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">FOR THE SALMON:</span></p><ul style="background-color: white; color: #242424; font-family: "Segoe UI", "Segoe UI Web (West European)", "Segoe UI", -apple-system, BlinkMacSystemFont, Roboto, "Helvetica Neue", sans-serif; font-size: 15px; list-style-position: inside; margin: 0px 0px 26px; padding: 0px 0px 0px 20px;"><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 clementines, peeled and sectioned </span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 blood oranges</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">1 Cara Cara orange (or ruby red grapefruit)</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 pounds skinless salmon fillet</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 teaspoons olive oil</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 teaspoons ground cumin</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 teaspoons ground coriander </span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 teaspoons paprika</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">2 teaspoons salt</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Freshly ground black pepper</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">1 cup lightly packed fresh herbs, such as parsley, dill, chervil and mint</span></li></ul><p style="background-color: white; color: #242424; font-family: "Segoe UI", "Segoe UI Web (West European)", "Segoe UI", -apple-system, BlinkMacSystemFont, Roboto, "Helvetica Neue", sans-serif; font-size: 15px; margin: 0px 0px 26px;"><span style="border: 0px; color: #333333; font-family: "pt serif", serif; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-size: 18px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;"> </span></p><ol data-listchain="__List_Chain_4" start="1" style="background-color: white; color: #242424; font-family: "Segoe UI", "Segoe UI Web (West European)", "Segoe UI", -apple-system, BlinkMacSystemFont, Roboto, "Helvetica Neue", sans-serif; font-size: 15px; list-style-position: inside; margin: 0px 0px 26px; padding: 0px 0px 0px 20px;"><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">To make the pickled mustard seeds: Heat a small saucepan over high heat. Add the mustard seeds and toast until fragrant, about three minutes. Add the water, vinegar, sugar and salt. Bring to a boil, then reduce the heat to maintain a simmer. Cook until the seeds are soft and plump and most of the liquid has been absorbed (it still should be spoonable), about 20 minutes. Transfer to a bowl to cool.</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">To make the salmon: Peel both oranges with a knife, removing all of the white pith. Cut crosswise into slices. If using grapefruit, cut out each section, leaving the membrane and pith behind.</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Preheat the oven to 230°C. Line a large baking sheet with foil.</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;"> Place the salmon on the prepared baking sheet and rub with the oil. Mix the cumin, coriander, paprika, salt and pepper to taste together and rub all over the salmon, making sure the top is well coated first.</span></li><li style="color: #333333; font-family: "pt serif", serif; font-size: 18px; margin: 0px 0px 26px;"><span style="border: 0px; font-feature-settings: inherit; font-kerning: inherit; font-optical-sizing: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-variation-settings: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Roast for 12 to 15 minutes (depending on thickness), for medium, or to desired doneness. Using two large spatulas, carefully transfer the fish to a serving platter, top with ¼ cup pickled mustard seeds, the citrus and the herbs.</span></li></ol>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-16325159934459205322024-03-13T10:00:00.001-04:002024-03-13T10:00:00.128-04:00Cooking with Irish Bacon<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhm8-VT0MEPojZaJccmGnMDI0XZjtzuVf7rcxTISMbnr7IiL2lTxuoiAaTh95-CiMiQ55siNM_AhAZ6fYgRajbqFIt0cOB12TNZDe3KBb5CqMHVKDBg2s38pkpaZv-FiYN6CUsVO0aeh2s/s1600/Irish+Bacon.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhm8-VT0MEPojZaJccmGnMDI0XZjtzuVf7rcxTISMbnr7IiL2lTxuoiAaTh95-CiMiQ55siNM_AhAZ6fYgRajbqFIt0cOB12TNZDe3KBb5CqMHVKDBg2s38pkpaZv-FiYN6CUsVO0aeh2s/s1600/Irish+Bacon.jpg" /></a></p><div style="text-align: center;"><br /></div><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNpNNEsXeaKcmRTZ_oea0GjDSuWACTpUAcGgc4Sat6SLLcCtMdNzX_bpeMrdLfwU1-ga2B9GTyljiOsjO_STNZGayQCg2zHYZPALX0PfL3ypnss_5mKGoxTFU1Voh6UoK0TyaZo2i6rU4/s1600/darina-thumb.jpg" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><br /></a>Arguably, there's nothing more that Americans like better than bacon. Even more arguably, St. Patrick's Day ranks right up there with Americans' favorite holidays. As a result, we at <i>Tonia's Kitchen</i> just had to get these two kids together! For this one, Tonia reached out across the pond to Darina Allen of the Ballymaloe Cookery School in Shannon County Cork, Ireland! She tells Tonia about some fantastic bacon and mashed potato dishes that really bring a piece of the old country right here to the new world! To find out more, visit <a href="http://www.cookingisfun.ie/" target="_blank">Ballymaloe's website</a>.<br /><span face=""pt sans" , sans-serif" style="background-color: white; font-size: 14px; font-weight: 700;"><br /></span><br /><ul class="components-list" id="krakenRoot" style="background-color: white; box-sizing: border-box; color: #666666; font-family: georgia, serif; font-size: 16px; letter-spacing: 0.4px; list-style-type: none; margin: 0px; padding: 0px;"><li class="components-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;">4 pounds Irish boiling bacon</li><li class="components-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;">1 Savoy cabbage, trimmed, quartered, and cored</li><li class="components-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;">4 tablespoons unsalted butter</li><li class="components-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;">Freshly ground black pepper</li><li class="components-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;">Boiled Yukon gold potatoes, for serving</li><li class="directions-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;"><div class="directions-item-text" style="box-sizing: border-box; padding: 0px;">Place bacon in a large pot and add enough water to cover. Bring to a boil over medium-high heat. If bacon is very salty, a white froth will form on surface of water. In this case, discard water and start again. Repeat process until no froth forms on surface of water; drain.</div></li><li class="directions-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;"><div class="directions-item-text" style="box-sizing: border-box; padding: 0px;">Cover bacon with hot water. Cover pot and simmer until almost cooked through, about 1 hour.</div></li><li class="directions-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;"><div class="directions-item-text" style="box-sizing: border-box; padding: 0px;">Meanwhile, slice cabbage across the grain into thin shreds; rinse with cold water if necessary. Add the cabbage to pot with bacon and continue cooking 20 minutes more.</div></li><li class="directions-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;"><div class="directions-item-text" style="box-sizing: border-box; padding: 0px;">Remove bacon from pot; strain cabbage and transfer to a large bowl or serving platter. Add butter and season with pepper; toss to combine. Serve bacon and cabbage with parsley sauce and potatoes.</div></li><li class="directions-item" style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px;"><div><br /></div></li></ul>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-87270725557514793202024-03-12T10:00:00.002-04:002024-03-12T10:00:00.148-04:00A Classic Irish Stew...With Lamb<p> <span style="font-size: 16px; text-align: center;"></span></p><div class="separator" style="-webkit-text-stroke-width: 0px; clear: both; font-family: &quot; font-size: 16px; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhODI7DmVtFb3Jsz968Agj2hkGcwIshFRkBnoHDKNJoTL-DBAsoDoRJkgcbjP835Rf-5WB-QoK2BRNsDLkw4s-SYMcK_wRLbrM4FIAO98TsoK0w1Rfj9Q1N15gW867aPwK0VEs8gqwMn5Q/s1600/Irish+Lamb+Stew.png" style="margin-left: 16px; margin-right: 16px;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhODI7DmVtFb3Jsz968Agj2hkGcwIshFRkBnoHDKNJoTL-DBAsoDoRJkgcbjP835Rf-5WB-QoK2BRNsDLkw4s-SYMcK_wRLbrM4FIAO98TsoK0w1Rfj9Q1N15gW867aPwK0VEs8gqwMn5Q/s1600/Irish+Lamb+Stew.png" /></a></div><div style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 16px; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div><div style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; margin: 0px;"><div style="margin: 0px;"><span class="tx" style="border-width: 0px; height: auto; top: 112px; width: auto; word-spacing: -0.08px;">Happy St. Patrick's Day week! In honor of the most celebrated Celtic holiday, <em>Tonia's Kitchen </em>talked with Clodagh McKenna, the author of the new cookbook Clodagh's Irish Kitchen. Clodagh stopped by to talk about one of her favorite comfo</span><span class="tx f90" style="border-width: 0px; height: auto; left: 147.86px; top: 112px; width: auto; word-spacing: -0.08px;">rt foods…Irish Lamb Stew. Cloudagh told Tonia i</span><span class="tx f90" style="border-width: 0px; height: auto; left: 36.13px; top: 179.33px; width: auto; word-spacing: -0.05px;">t’s a fantastic mid</span><span class="tx" style="border-width: 0px; height: auto; left: 426.93px; top: 179.33px; width: auto; word-spacing: -0.08px;">-week supper </span><span class="tx" style="border-width: 0px; height: auto; top: 199.06px; width: auto; word-spacing: -0.08px;"><span style="font-size: medium;">for the whole family. It can be made the night before and reheated</span>.</span></div><div style="margin: 0px;"><span class="tx" style="border-width: 0px; height: auto; top: 199.06px; width: auto; word-spacing: -0.08px;"><br /></span></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 13.73px; width: auto;"><span style="font-size: medium;">Serves 6</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 13.73px; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 27.46px; width: auto;"><span style="font-size: medium;">2 tablespoons butter</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHwRwrCelyFa_iToARNU2ECOV1FZthe0UeHW-iSerK2757CmIdmamvQ6NJ_SPvzDkBPj-gqBb7ZrZV6frCsJHKfQPOWYtyWSeFBawLYDuZsCrFq6kM3K3xk81mv_PCLzMma14BsCF1Xts/s1600/Clodagh's%2BIrish%2BKitchen.png" style="clear: right; float: right; margin-bottom: 16px; margin-left: 16px;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHwRwrCelyFa_iToARNU2ECOV1FZthe0UeHW-iSerK2757CmIdmamvQ6NJ_SPvzDkBPj-gqBb7ZrZV6frCsJHKfQPOWYtyWSeFBawLYDuZsCrFq6kM3K3xk81mv_PCLzMma14BsCF1Xts/s1600/Clodagh's%2BIrish%2BKitchen.png" /></a><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 27.46px; width: auto;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 41.33px; width: auto;">2 pounds boneless lamb for stew, </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 55.2px; width: auto;">cut into chunks</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 55.2px; width: auto;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 69.06px; width: auto;"> sea salt and freshly ground </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 82.66px; width: auto;">black pepper</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 96.53px; width: auto;">4 carrots, peeled and cut into 2-inch </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 110.4px; width: auto;">pieces</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 110.4px; width: auto;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 124.13px; width: auto;">4 onions, peeled and cut into thin </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 138px; width: auto;">wedges</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 138px; width: auto;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 151.73px; width: auto;">6 waxy potatoes, peeled and cut into </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 165.46px; width: auto;">2-inch pieces</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 165.46px; width: auto;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 179.33px; width: auto;">1/2 cup pearl barley </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 193.2px; width: auto;">2 sprigs of thyme</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 207.06px; width: auto;"><span style="font-size: medium;">For the stock</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 207.06px; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 220.66px; width: auto;"><span style="font-size: medium;">1 lamb bone</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 234.53px; width: auto;"><span style="font-size: medium;">1 carrot</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 234.53px; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 248.4px; width: auto;"><span style="font-size: medium;">1 onion</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 248.4px; width: auto;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 262.26px; width: auto;">2</span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 262.26px; width: auto;"> peppercorns</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 262.26px; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 276px; width: auto;"><span style="font-size: medium;">1 bouquet garni</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 276px; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 289.73px; width: auto;"><span style="font-size: medium;">For the roux</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 289.73px; width: auto;"></span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 303.6px; width: auto;"><span style="font-size: medium;">2 tablespoons butter </span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; top: 311.58px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 303.6px; width: auto;">2</span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 317.33px; width: auto;"> tablespoons all-purpose flour</span></span></div></div></div><div style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx f11" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; letter-spacing: 0px; width: auto;"></span><br /></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span style="font-size: medium;"><span class="tx f20" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 17.33px; width: auto; word-spacing: 0px;">1 </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 24.4px; letter-spacing: 0px; top: 17.33px; width: auto; word-spacing: 0px;">First make the stock: Place all the ingredients in a saucepan with </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 32.8px; width: auto;">2 quarts cold water. </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 32.8px; width: auto;">Bring to a boil and then simmer for as long as </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 48.13px; width: auto;">possible to bring out the flavor, 2 to 3 hours if you can. Strain the </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 63.46px; width: auto;">stock and set aside.</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 63.46px; width: auto;"></span><span style="font-size: medium;"><span class="tx f20" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 78.66px; width: auto; word-spacing: 0px;">2 </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 24.4px; top: 78.66px; width: auto; word-spacing: 0.18px;">Preheat the oven to 300°F. </span><span class="tx f20" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 94px; width: auto; word-spacing: 0px;">3 </span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx f20" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 94px; width: auto; word-spacing: 0px;"></span><span style="font-size: medium;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 24.4px; top: 94px; width: auto; word-spacing: 0.18px;">Place a casserole dish over high heat, melt the butter, and add </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 109.46px; width: auto;">the lamb. Season with salt and pepper and stir until it is a nice </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 124.8px; width: auto;">brownish color. Transfer to a plate and repeat the process with the </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 140.26px; width: auto; word-spacing: 0.18px;">vegetables, before also transferring them to a plate.</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 140.26px; width: auto; word-spacing: 0.18px;"></span><span style="font-size: medium;"><span class="tx f20" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 155.33px; width: auto; word-spacing: 0px;">4 </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 24.4px; top: 155.33px; width: auto;">Spoon all the vegetables, the lamb, and the pearl barley into the </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 170.93px; width: auto;">casserole dish, placing the potatoes on top (you do not want them </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 186.26px; width: auto;">to get mushy). Remove all the leaves from the thyme stems (discard </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 201.6px; width: auto;">the stalks) and add them to the dish. Cover with the hot lamb stock </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 216.93px; width: auto;">and place in the oven for 1</span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 170.4px; letter-spacing: 0px; top: 216.93px; width: auto; word-spacing: 0px;">1/2 </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 190.53px; top: 216.93px; width: auto; word-spacing: 0px;">hours.</span></span></div></div></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"></div><div class="tb f13" style="font-family: quot; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; left: 106.69px; letter-spacing: -0.08px; top: 644px; word-spacing: 0.08px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 190.53px; top: 216.93px; width: auto; word-spacing: 0px;"></span><span style="font-size: medium;"><span class="tx f20" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 232px; width: auto; word-spacing: 0px;">5 </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; left: 24.13px; top: 232px; width: auto;">While the lamb stew is cooking, make a roux: Melt the butter in </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 247.6px; width: auto;">a saucepan and beat in the flour, until it forms a paste. Once the </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 262.93px; width: auto;">casserole has cooked, ladle the juices from the stew into a saucepan </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 278.26px; width: auto;">and slowly beat into the roux. Cook, stirring, until thickened and </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 293.6px; width: auto;">smooth. Then pour the thickened gravy back into the stew before </span><span class="tx" style="border-bottom-width: 0px; border-left-width: 0px; border-right-width: 0px; border-top-width: 0px; border-width: 0px; height: auto; top: 308.93px; width: auto; word-spacing: 0px;">serving</span></span></div></div></div><div style="font-family: "times new roman"; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; margin: 0px;"><b></b><i></i><u></u><sub></sub><sup></sup><strike></strike><br /></div><b></b>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-18936728732534398062024-03-11T10:00:00.001-04:002024-03-11T10:00:00.139-04:00You Can Have Your Guinness, And Eat It Too!<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqehpXtU5s5aZtBuR7JDzm7cjSigvhcy7A07wGipa9A7W6uhEVjpxkMG5zPZFfxNiAII3z2u8vSO_eXyRlVCExj4gVXYKSDB6rdiPy7cObA2Y52SGjlFOIGfS4LmppDZW5lvUGT47uoFA/s1600/Guinness+Cake.png" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqehpXtU5s5aZtBuR7JDzm7cjSigvhcy7A07wGipa9A7W6uhEVjpxkMG5zPZFfxNiAII3z2u8vSO_eXyRlVCExj4gVXYKSDB6rdiPy7cObA2Y52SGjlFOIGfS4LmppDZW5lvUGT47uoFA/s1600/Guinness+Cake.png" /></a></p><br /><div align="center"></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIAGZo0Cn-PifKw5Hw8tqs1mRCmGqTXj0WE-bL0TRA3iKOjonrEsETSu6806vV5S_SVbg-bx497QjagGgmCTUHaYPMlQxWa7HT0AxOz7hSzLdTVviJPyWtZfXQh4m0LU0NxJ7lS8p6gNk/s1600/Clodagh's%2BIrish%2BKitchen.png" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIAGZo0Cn-PifKw5Hw8tqs1mRCmGqTXj0WE-bL0TRA3iKOjonrEsETSu6806vV5S_SVbg-bx497QjagGgmCTUHaYPMlQxWa7HT0AxOz7hSzLdTVviJPyWtZfXQh4m0LU0NxJ7lS8p6gNk/s1600/Clodagh's%2BIrish%2BKitchen.png" /></a><br />As we approach St. Patrick's Day, let's turn our attention to something very appropriate, Guinness Cake! Clodagh McKenna, who authored her new book Clodagh's Irish Kitchen told Tonia she takes eggs, butter and flour, and combines it altogether with some delicious Guinness Beer! She also uses lots of cocoa and buttermilk because the former's sweetness offsets the bitterness of the Guinness Beer and the latter provides a fluffy texture. Bake it altogether and create a vanilla and cream cheese icing. Clodagh says it's one of her very favorites!<br /><br /><br /><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 1/4 sticks plus 1 tablespoon unsalted butter</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">1 1/4 cups Guinness stout beer</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">1 cup unsweetened cocoa powder, sifted</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 large eggs</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 cups plus 2 tablespoons superfine sugar</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 teaspoons vanilla extract</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">3/4 cup buttermilk</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 1/2 cups all-purpose flour</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 teaspoons baking soda</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">1 teaspoon baking powder</span><br /><br /><span style="background-color: white; color: #47413e; font-size: 16px;">For the frosting:</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">7 tablespoons unsalted butter, softened</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">2 1/2 cups sifted confectioners’ sugar</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">1 teaspoon vanilla extract</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;">1 1/4 cups cream cheese (don’t use low-fat for this)</span><br /><span style="background-color: white; color: #47413e; font-size: 16px;"><br /></span><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;">Preheat the oven to 325°F. Line the bottom of a 12-inch round springform pan with parchment paper. </span><br /><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;"><br /></span><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;">Make the cake: Heat the butter in a large saucepan over medium heat until melted. Stir in the Guinness, then remove from the heat and stir in the cocoa. In a large mixing bowl, beat the eggs, sugar, vanilla extract and buttermilk. Slowly mix in the Guinness mixture. </span><br /><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;"><br /></span><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;">Sift the flour, baking soda and baking powder together into a separate large bowl. Using a handheld electric mixer, slowly mix the wet mixture into the dry ingredients and keep beating until it is well combined. Transfer the batter to the prepared cake pan and bake in the oven for about 45 minutes. Test to make sure the cake is cooked by inserting a toothpick into the center of the cake—if it comes out clean, the cake is cooked. </span><br /><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;"><br /></span><span face=""helvetica neue" , "helvetica" , "arial" , sans-serif" style="background-color: white; color: #333333; font-size: 14px;">Let cool in the pan then transfer from the pan onto a wire rack. While the cake is cooling, make the frosting: Using a handheld electric mixer, blend all the ingredients together until light and fluffy. Place the cooled cake on a plate and generously spread the frosting on top. The cake will keep for up to 1 week in an airtight container. </span>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-40364668667198404382024-03-08T10:00:00.001-05:002024-03-08T10:00:00.139-05:00If You Can't Make it To The Tropics....<p> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbezdRJOi796glYcGRgLaEwnGaBpe56LqGySkdSRK1YpGO9MdT3-MpkzOLRcUGrhzEUfkKu1Xltc4kX_YuWt4X0u_Eb14rn4QTgepUUzufcXms3yo8jVI0mvUyA3OVsSBk9cXy4wUHFx8/s1600/Chipotle+Lime+Shrimp+Tacos+Tomato+Mango+Salsa.jpg" style="font-size: 16px; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbezdRJOi796glYcGRgLaEwnGaBpe56LqGySkdSRK1YpGO9MdT3-MpkzOLRcUGrhzEUfkKu1Xltc4kX_YuWt4X0u_Eb14rn4QTgepUUzufcXms3yo8jVI0mvUyA3OVsSBk9cXy4wUHFx8/s320/Chipotle+Lime+Shrimp+Tacos+Tomato+Mango+Salsa.jpg" width="239" /></a></p><div style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{156}" paraid="1763970536" style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span style="font-size: small;">Then bring the tropics to your kitchen. And while a trip to the Caribbean or even Arizona might help with the bitter chill, that's not always going to happen. But here's something to warm you up! Lee Clayton Roper, who wrote the cookbook Fresh Tastes, stopped by<i> Tonia's Kitchen</i> to talk about her recipe for Chipotle Lime Shrimp Tacos with Tomato Mango Salsa. How Tropical! Lee told Tonia there's a number of flavors at work here, including a smoky depth that comes from the Chipotle. There's also a number of colors that combine thanks to the Tomato Mango Salsa. It's truly a trip to the tropics on your plate. If this doesn't warm you up, there's a always a trip to Florida.</span></div></div><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{156}" paraid="1763970536" style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{156}" paraid="1763970536" style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US"><br /></span></div></div><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{156}" paraid="1763970536" style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">CHIPOTLE LIME SHRIMP TACOS WITH TOMATO MANGO SALSA </span><span class="EOP SCXW170180063" data-ccp-props="{"335559739":240}" style="font-family: "times" , "quot"; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{160}" paraid="507482712" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{170}" paraid="1905496570" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><i><span style="font-size: small;"><br /></span></i></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{176}" paraid="1163141287" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">SERVES: 4 </span><span class="EOP SCXW170180063" data-ccp-props="{"335559739":240}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{182}" paraid="1198879186" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">CHIPOTLE LIME SHRIMP </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{188}" paraid="2140956222" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1/2 cup extra virgin olive oil </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{194}" paraid="772495968" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1/4 cup fresh lime juice </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{200}" paraid="76998266" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">2 tablespoons chopped fresh cilantro </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{206}" paraid="739541601" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">2 teaspoons puréed chipotle peppers in adobo sauce </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{212}" paraid="702190998" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1 teaspoon ground cumin </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{218}" paraid="1101620959" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1/2 teaspoon chopped garlic or shallot </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{224}" paraid="450644099" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">3/4 teaspoon sugar </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{230}" paraid="265722040" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1 1/2 pounds large (21 to 30 per pound) shrimp, peeled and deveined </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{234}" paraid="917337889" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{240}" paraid="935325153" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">TOMATO MANGO SALSA </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{e6faf61a-c80c-420c-a21f-f94082aee93b}{250}" paraid="1494585280" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">2 small champagne mango</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">e</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">s or 1 regular mango, peeled, seeded and finely chopped </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{1}" paraid="725135293" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsMYMW5Mp0gQ69S4QcI2avt7z5kYSKzTSWa_Lk5A0KlM6qX7rfy4hqcRbUGb_aa9O_iL_PDqG8oSpIS78rmJVfzb9Pz1gddYScFTvywMVu7vpbDsgp3B_cz-JrWeKSc0ezbONZ5w_jBCU/s1600/Fresh+Tastes+book+cover.jpg" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">2 medium ripe tomatoes, seeded and chopped </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{7}" paraid="951757368" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">3 tablespoons chopped red onion </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{13}" paraid="1814104038" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1 (2- to 3-inch) serrano or jalapeño pepper, seeded and chopped </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{19}" paraid="1245245293" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1 bunch fresh cilantro, chopped </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{27}" paraid="88473496" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Dash ground nutmeg</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "ms mincho" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">
</span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "ms mincho" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{33}" paraid="1768626502" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Dash ground cinnamon</span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{41}" paraid="1286958839" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "ms mincho" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">
</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Salt, to taste </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{47}" paraid="1735319573" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Freshly ground black pepper, to taste </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{55}" paraid="597124126" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">1/4 lime</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "ms mincho" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">
</span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "ms mincho" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{61}" paraid="32016448" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">8 (5-inch) flour tortillas, warmed </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{65}" paraid="1354743632" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{71}" paraid="1729840516" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Soak 15 (12-inch) long wooden skewers in water for at least 30 minutes. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{75}" paraid="474400653" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{83}" paraid="1650598808" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-style: italic; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">To make the marinade for the shrimp: </span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">In the bowl of an electric blender, process the olive oil, lime juice, cilantro, chipotle peppers, cumin, garlic and sugar until well blended. Taste and adjust seasonings as needed. Set aside. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{87}" paraid="1778147577" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{95}" paraid="304159164" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Thread about 6 shrimp on each skewer, piercing through the head and the tail of each shrimp so they form a “u” on the skewer. Place them in a large baking dish or rimmed baking sheet (you may need to turn them on their side to fit). Drizzle with the marinade; </span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">turn skewers, making sure each shrimp is coated. Set aside for 1 hour. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{99}" paraid="551558486" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{107}" paraid="451214501" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-style: italic; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">To make the salsa: </span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">In a medium mixing bowl, combine mangos, tomatoes, red onion, pepper, cilantro, nutmeg and cinnamon. Season to taste with salt and pepper. Squeeze the juice from the lime over the top; stir until well blended. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{111}" paraid="1572664325" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{117}" paraid="887773403" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Preheat grill to high. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{121}" paraid="492804291" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{133}" paraid="2004100118" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsMYMW5Mp0gQ69S4QcI2avt7z5kYSKzTSWa_Lk5A0KlM6qX7rfy4hqcRbUGb_aa9O_iL_PDqG8oSpIS78rmJVfzb9Pz1gddYScFTvywMVu7vpbDsgp3B_cz-JrWeKSc0ezbONZ5w_jBCU/s1600/Fresh+Tastes+book+cover.jpg" style="clear: right; color: #0066cc; float: right; font-family: &quot; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="499" data-original-width="390" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsMYMW5Mp0gQ69S4QcI2avt7z5kYSKzTSWa_Lk5A0KlM6qX7rfy4hqcRbUGb_aa9O_iL_PDqG8oSpIS78rmJVfzb9Pz1gddYScFTvywMVu7vpbDsgp3B_cz-JrWeKSc0ezbONZ5w_jBCU/s320/Fresh+Tastes+book+cover.jpg" width="250" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsMYMW5Mp0gQ69S4QcI2avt7z5kYSKzTSWa_Lk5A0KlM6qX7rfy4hqcRbUGb_aa9O_iL_PDqG8oSpIS78rmJVfzb9Pz1gddYScFTvywMVu7vpbDsgp3B_cz-JrWeKSc0ezbONZ5w_jBCU/s1600/Fresh+Tastes+book+cover.jpg" style="clear: right; color: #0066cc; float: right; font-family: &quot; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 1em; margin-left: 1em;"></a><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Oil grill rack and grill shrimp skewers, uncovered, for 3 minutes </span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-style: italic; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">(see Tip</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-style: italic; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">)</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">. When the shrimp no longer stick to the grill surface, flip over. Grill for an additional 2 to 4 minutes or until cooked through (watch carefully so they don’t burn). Serve with warmed tortillas and the salsa. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{137}" paraid="1033464188" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{150}" paraid="1097900000" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">MAKE AHEAD</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">:</span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; font-weight: 700; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US"> </span><span class="TextRun SCXW170180063" lang="EN-US" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;" xml:lang="EN-US">Marinade and salsa can be made up to 24 hours in advance, covered and refrigerated. </span><span class="EOP SCXW170180063" data-ccp-props="{}" style="font-family: "times" , "quot"; font-size: 16px; line-height: 21px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px;"> </span></div></div></div><div class="OutlineElement Ltr SCXW170180063" style="-webkit-text-stroke-width: 0px; clear: both; cursor: text; direction: ltr; font-family: &quot; font-size: 12px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow: visible; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; position: relative;"><div class="Paragraph SCXW170180063" paraeid="{9b9ad40d-110c-4bc8-af0f-4debfa505d82}{154}" paraid="414328947" style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; overflow-wrap: break-word; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; padding: 0px; vertical-align: baseline;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div></div>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-25919820247426109182024-03-07T10:00:00.001-05:002024-03-07T10:00:00.135-05:00A New Way to Avocado...Southern Style<p> </p><div class="separator" style="-webkit-text-stroke-width: 0px; clear: both; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdw11Whe8meWNyKK1Gtr10UJCDghcZKO6L0bYb7p6xd3LFy_-sSBgCh-LdEp2-EnFjVxfG3u-YRWSdN9QPDxAyJbdQeOj7tlrDzZgUC2ov0o_fhYWKoC4wVUjkbys2ZA5JIqAQ7m8gqrs/s1600/092.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="228" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdw11Whe8meWNyKK1Gtr10UJCDghcZKO6L0bYb7p6xd3LFy_-sSBgCh-LdEp2-EnFjVxfG3u-YRWSdN9QPDxAyJbdQeOj7tlrDzZgUC2ov0o_fhYWKoC4wVUjkbys2ZA5JIqAQ7m8gqrs/s320/092.jpg" width="320" /></a></div><div style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div><div class="separator" style="-webkit-text-stroke-width: 0px; clear: both; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px; text-align: center;"></div><div style="-webkit-text-stroke-width: 0px; font-size: 16px; font-variant-east-asian: normal; font-variant-numeric: normal; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;">Today<span style="font-family: "times" , "times new roman" , serif;"><span color="windowtext" style="font-size: 11pt;"> on <i>Tonia's Kitchen</i>, we're talking about Southern Latin-Style cooking...a different kind of fusion that combines the spice of South-of-the-Border dishes with the sauciness of American Southern cooking. And the chef who's doing the combining, stopped by to talk about some of her favorite. Sandra Gutierrez told Tonia about her </span><span color="windowtext" style="font-size: 11pt;">Chilled Avocado-Buttermilk Soup with Crab Salad Nachos. </span><span color="windowtext" style="font-size: 11pt;"> This is a classic soup with a twist: refreshing, smooth, and sinfully delicious. Every spoonful is like a collision of textures in which buttery liquid meets crunchy chips and tender seafood. Sherry imparts depth of flavor; cayenne lends subtle spiciness that lingers on the tongue. The lime juice seasons this soup lightly without overpowering the flavor of the avocados. Chileans serve palta reina, an avocado filled with creamy salad (most often chicken or seafood), as a first course, and Sandra says she couldn't resist transforming this combination of ingredients into an enticing soup that is as easy to make as it is impressive to serve. For a stunning presentation, serve this soup well chilled in glasses.</span></span></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiclyGvndQgJcssgBu_UgmZY-tJfXbsj8S83Xk-4ObnBg1g5fvTxaCmR4TgZXN3R47QUk-EUe_5UnsQLnWAzmKUzCCOsnTFuSLXBUm-13JaBjJOhiLO0ZcUHfaPgsfuXLzf5LqppuBZMqA/s1600/The+New+Southern+Latino+Table.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiclyGvndQgJcssgBu_UgmZY-tJfXbsj8S83Xk-4ObnBg1g5fvTxaCmR4TgZXN3R47QUk-EUe_5UnsQLnWAzmKUzCCOsnTFuSLXBUm-13JaBjJOhiLO0ZcUHfaPgsfuXLzf5LqppuBZMqA/s1600/The+New+Southern+Latino+Table.jpg" /></a><span face=""calibri" , sans-serif" style="font-size: 11pt;">For the soup<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">2 Hass avocados<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">2 cups chicken broth<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1 cup buttermilk<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1//4 cup dry sherry<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1//4 cup minced onion<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1 garlic clove, minced<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">Salt and freshly ground black pepper, to taste<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1 1//2 tablespoons lime juice, or to taste<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><br /></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">For the crab salad<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1 cup crabmeat (claw meat only), picked for shell fragments<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1//4 cup mayonnaise<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1 teaspoons lime juice<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1 tablespoon minced white onion<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAmX0tDhTNNiv-1UgDhU0BHVuQmAxya6eGVbMbVuxWqLC3Bt7osiPMRdrmkdqF5IKUeK1kxStjW9PKFWLcu3e24L4fRiIEjsRN4w96DUMwp6ItQyUqxRYnxu2WC4af0BoeGgyB6ujOD5E/s1600/Sandra+Gui.jpg" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAmX0tDhTNNiv-1UgDhU0BHVuQmAxya6eGVbMbVuxWqLC3Bt7osiPMRdrmkdqF5IKUeK1kxStjW9PKFWLcu3e24L4fRiIEjsRN4w96DUMwp6ItQyUqxRYnxu2WC4af0BoeGgyB6ujOD5E/s320/Sandra+Gui.jpg" width="320" /></a><span face=""calibri" , sans-serif" style="font-size: 11pt;">2 tablespoon flat-leaf parsley (leaves and tender stems)<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">Pinch cayenne pepper<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">Salt and freshly ground black pepper, to taste<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">For the nachos<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">8 corn tortillas, quartered<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">1//2 cup vegetable oil<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">Halve and pit the avocados; scoop out the flesh with a spoon into a blender. Add the chicken broth, buttermilk, sherry, onions, and garlic; blend until smooth. Transfer the avocado soup to a nonreactive bowl. Season with salt, pepper, and lime juice; cover well with plastic wrap. Chill for at least 1 hour (or up to 6 hours).<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">Make the crab salad: in a medium bowl, combine the crabmeat, mayonnaise, lime juice, onions, and parsley, being careful not to break up the crab meat; add the cayenne and season with salt and pepper. Chill the salad until ready to serve.<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">Fry the tortilla chips: Fit a baking sheet with a metal cooling rack. In a medium skillet, heat the oil over medium-high heat to 360˚. Working in batches, carefully add the tortilla pieces to the oil. Fry them, turning halfway through, until golden and crispy on both sides (2-3 minutes). Using a slotted spoon, transfer the fried chips to the prepared cooling rack; sprinkle with salt.<span style="text-decoration-line: underline;"></span><span style="text-decoration-line: underline;"></span></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div><div class="MsoNormal" style="-webkit-text-stroke-width: 0px; font-family: &quot; font-size: 15px; font-variant-east-asian: normal; font-variant-numeric: normal;"><div style="margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; margin: 0px;"><span face=""calibri" , sans-serif" style="font-size: 11pt;">To plate: ladle the soup into chilled bowls. Top each tortilla chip with crab salad and float one in every soup bowl; serve the rest on a platter. Serve immediately.</span></div><div><span face=""calibri" , sans-serif" style="font-size: 11pt;"><br /></span></div></div>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-88723669947901778212024-03-06T10:00:00.003-05:002024-03-06T10:00:00.144-05:00There's Avocado Toast...<p> </p><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVStqfR7oJkQROZeuzRgC-IggkUKUPyetnFQjiaHcAp541vBZsbsRCIZ4t2KVA0GVQqpKn1M_ZT3zl_Ji3PIKDhwBtRNqQPzbsFy-7LSNqJn0gLcPs0mXhg6nN4uEaH3SW_Jrx_MNsEOY/s1600/Sqaush+Toast.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVStqfR7oJkQROZeuzRgC-IggkUKUPyetnFQjiaHcAp541vBZsbsRCIZ4t2KVA0GVQqpKn1M_ZT3zl_Ji3PIKDhwBtRNqQPzbsFy-7LSNqJn0gLcPs0mXhg6nN4uEaH3SW_Jrx_MNsEOY/s320/Sqaush+Toast.jpg" width="213" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br />...but this is another take on combing vegetables with bread! And no question, this squash is smashed, but doing it really brings the flavor. Susie Middleton, who wrote the cookbook Simple Green Suppers, stopped by <em>Tonia's Kitchen</em> to talk about her Butternut Cranberry Citrus toast, which she says, makes either an excellent appetizer or even a main course. Susie told Tonia the smash we talked about happens as you mash the squash up to make the toast, and she describes that approach as flavor from the bottom-up. Give this toast a try!<br /><span face=""arial" , sans-serif" style="font-size: 14pt;"></span><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Makes 2 or 3 toasts<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2 cups small-diced, peeled butternut squash (about 9 ounces)<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2 tablespoons plus 2 teaspoons extra-virgin olive oil or grapeseed oil, plus more for brushing<o:p></o:p></span></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEvX36_CeEyOSY0IjV-9Bzt7jCsWpq9pMhRdScAeKj7uaQ6XHvwxX1VYnraVyUsKWuI_T6javV1_92WYvgjjFigz4NjFrYhZkUI4fvo7366ywg9zGw8ItwvkEjqnznXN_iiauwqjf4UPU/s1600/Simple+Green+Suppers3.jpg" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEvX36_CeEyOSY0IjV-9Bzt7jCsWpq9pMhRdScAeKj7uaQ6XHvwxX1VYnraVyUsKWuI_T6javV1_92WYvgjjFigz4NjFrYhZkUI4fvo7366ywg9zGw8ItwvkEjqnznXN_iiauwqjf4UPU/s320/Simple+Green+Suppers3.jpg" width="256" /></a><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Kosher salt<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">3 tablespoons Cranberry-Citrus Herb Butter (recipe follows), at<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">room temperature<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2 large shallots, peeled and cut into thin slices (optional)<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2 or 3 slices of whole wheat boule or other peasant bread (each<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">about 6 inches long)<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2 tablespoons chopped toasted pecans, toasted pepitas, or Rosemary<o:p></o:p></span></div><span face=""arial" , sans-serif" style="font-size: 14pt;">Roasted Walnuts <o:p></o:p></span><br /><br /><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">1. Position a rack in the middle of your oven and preheat to 425°F. Line a rimmed baking sheet with parchment paper. Toss the squash with a scant 2 tablespoons of the oil and ¼ teaspoon of salt. Arrange in a single layer on the baking sheet and bake, flipping with a metal spatula halfway through cooking, for 26 to 28 minutes, until nicely browned and tender.<o:p></o:p></span></div><br /><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2. Immediately transfer the squash to a medium saucepan over<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">low heat and add 4 to 5 teaspoons of the cranberry butter. Toss and stir, then use a handheld masher to gently mash the roasted squash and butter<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">until it roughly holds together. (Some hunks of squash will remain.)<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Remove the pan from the heat and<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">cover to keep warm if making ahead, or keep the pan on low heat for a few minutes, stirring, if waiting until the toast is done.<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">3. Cook the shallots (if using): Heat 2 teaspoons of the oil in a small (8-inch) nonstick skillet over medium heat. Add the shallots and a pinch of salt. Cook, stirring, until softened and browned, about 5 minutes. Transfer the shallots to a paper-towel-lined plate.<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">4. Preheat an oven broiler or the broiler in a toaster oven.Brush the bread slices with a small bit of oil on one side and sprinkle with salt. Arrange the slices on a baking sheet. Broil until golden brown on the top side, about 2 minutes. Remove the pan from the oven, turn the slices over, and dot or brush the top of each slice with 1 teaspoon of the cranberry butter. Broil until the top side is lightly browned, about 2 minutes.<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">5. Using a small spatula or spreading knife, spread the warm squash mixture evenly on the pieces of toast. Top with the shallots (if using) and toasted nuts. Serve right away.<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Cranberry-Citrus Herb Butter<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Makes about ⅓ cup<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">4 tablespoons unsalted butter, at room temperature or slightly softer<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">¼ teaspoon kosher salt<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">¼ teaspoon freshly grated orange zest<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">¼ teaspoon freshly grated lemon zest<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">2 tablespoons very finely chopped cranberries<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">1 teaspoon chopped fresh thyme<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">½ teaspoon seeded and minced fresh jalapeño<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Put the butter in a small bowl. Add the salt and orange and lemon zest. Mash and stir the butter using a small silicone spatula or the back of a spoon. Add the cranberries,thyme, and jalapeño, and continue to stir until the mixture is smooth. Pack into a small bowl, crock, or refrigerator container and cover tightly.<o:p></o:p></span></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"></div><br /><div class="MsoNormal" style="line-height: normal; margin: 0in 0in 0pt;"><span face=""arial" , sans-serif" style="font-size: 14pt;">Store in the fridge for up to 1 week or the freezer for up to 2 months. Bring to room temperature before using.<o:p></o:p></span></div><br /><br /><span face=""calibri" , sans-serif" style="color: #6600cc; font-size: 14.66px;">From </span><i style="color: #6600cc; font-family: calibri, sans-serif; font-size: 14.66px;">Simple Green Suppers </i><span face=""calibri" , sans-serif" style="color: #6600cc; font-size: 14.66px;">by Susie Middleton © 2017 by Susie Middleton. Photographs © 2017 by Randi Baird. Reprinted in arrangement with Roost Books, an imprint of Shambhala Publications, Inc. </span><a href="http://www.roostbooks.com/" style="color: purple; font-family: calibri, sans-serif; font-size: 14.66px;" target="_blank">www.roostbooks.com</a>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-58443677697022331772024-03-05T10:00:00.001-05:002024-03-05T10:00:00.244-05:00Stuffed with Goodness<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgu9P_vRitFK-VXdZKU32ZDWb1-tB6T9j8sdAPMYQJ1B-uWEwLqQy-9rzA_sFOLhmO-UjkH6FI15I5eABeU_FrOqKa9U2n4Y8424_da5Bgl0h2N6BmQraNWFAcDQjIS6qd8o_BhWgvo1UNgXXNJXvL2xpkaZps5qovKNIee9_h82_XDj0SQVUzHSe1FrqE/s720/Stuffed%20Squash.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="500" data-original-width="720" height="222" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgu9P_vRitFK-VXdZKU32ZDWb1-tB6T9j8sdAPMYQJ1B-uWEwLqQy-9rzA_sFOLhmO-UjkH6FI15I5eABeU_FrOqKa9U2n4Y8424_da5Bgl0h2N6BmQraNWFAcDQjIS6qd8o_BhWgvo1UNgXXNJXvL2xpkaZps5qovKNIee9_h82_XDj0SQVUzHSe1FrqE/s320/Stuffed%20Squash.jpg" width="320" /></a></div><p>The stuffed, is stuffed squash. The goodness is pecans, faro, goat cheese and lots of other great ingredients that will make you feel great about eating this delicious dish! Hannah McKitrick, who manages the website My Intuitive Health, stopped by <i>Tonia's Kitchen</i> to talk about her recipe for Deconstructed Stuffed Squash, that's topped with an Arugula-based pesto. That last part, she told Tonia, offers a sweet nuttiness thanks to the pecans, which are toasted, along with goat cheese. Both friends and Hannah's students tell her it's the best thing they've eaten in all their lives! Hannah says not only is this recipe delicious and healthful, it's also fun. Which she says is keeping with her theme! </p><p><br /></p><ul class="elementor-icon-list-items" style="background-color: white; box-sizing: border-box; color: #333333; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: 16px; list-style-type: none; margin: 0px; padding: 0px;"><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 cup dried farro (can sub. with quinoa, brown rice, barley)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">¼ cup craisins</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">¼ cup chopped pecans (can sub walnuts, almonds, pistachio etc)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">¼ feta or goat cheese (optional)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 avocado</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">2 cups arugula</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Salt and pepper to taste</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;"><br /></h5></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;"><div class="elementor-element elementor-element-8dcfa39 elementor-widget elementor-widget-heading" data-element_type="widget" data-id="8dcfa39" data-widget_type="heading.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; gap: var(--gap); justify-content: var(--justify-content); margin-block-end: 20px; margin-bottom: 20px; order: var(--order); position: relative; width: 356.5px;"><div class="elementor-widget-container" style="box-sizing: border-box; margin: 0px; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;">For the Delicata Squash</h5></div></div><div class="elementor-element elementor-element-5f0f715 elementor-list-item-link-inline elementor-align-left elementor-icon-list--layout-traditional elementor-widget elementor-widget-icon-list" data-element_type="widget" data-id="5f0f715" data-widget_type="icon-list.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --e-icon-list-icon-size: 18px; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --icon-vertical-offset: 0px; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; width: 356.5px;"><div class="elementor-widget-container" style="box-sizing: border-box; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><ul class="elementor-icon-list-items" style="box-sizing: border-box; list-style-type: none; margin: 0px; padding: 0px;"><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 delicata squash</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">½ tsp dried rosemary</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">½ tsp garlic powder</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 tbsp. olive oil</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Salt and pepper<br /><br /></span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;"><div class="elementor-element elementor-element-fd8d778 elementor-widget elementor-widget-heading" data-element_type="widget" data-id="fd8d778" data-widget_type="heading.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; gap: var(--gap); justify-content: var(--justify-content); margin-block-end: 20px; margin-bottom: 20px; order: var(--order); position: relative; width: 356.5px;"><div class="elementor-widget-container" style="box-sizing: border-box; margin: 0px; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;">For the Arugula Pesto</h5></div></div><div class="elementor-element elementor-element-a1e3631 elementor-list-item-link-inline elementor-align-left elementor-icon-list--layout-traditional elementor-widget elementor-widget-icon-list" data-element_type="widget" data-id="a1e3631" data-widget_type="icon-list.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --e-icon-list-icon-size: 18px; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --icon-vertical-offset: 0px; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; width: 356.5px;"><div class="elementor-widget-container" style="box-sizing: border-box; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><ul class="elementor-icon-list-items" style="box-sizing: border-box; list-style-type: none; margin: 0px; padding: 0px;"><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">¼ cup toasted pecans</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Juice of 1 lemon (or half if you have an extra juicy lemon)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 cup fresh basil</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">½ cup arugula</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 - 2 cloves garlic</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1/4 cup-1/3 cup olive oil</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 tsp of honey or maple syrup to taste</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Salt and pepper to taste</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;"><br /></span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;"><section class="elementor-section elementor-inner-section elementor-element elementor-element-6e4b6168 tm-column-break-ipad-no tm-col-stretched-none elementor-section-boxed elementor-section-height-default elementor-section-height-default tm-bgimage-no tm-bgcolor-yes animated fadeInRight" data-dce-background-color="#F3F3F3" data-element_type="section" data-id="6e4b6168" data-settings="{"background_background":"classic","animation":"fadeInRight"}" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-self: var(--align-self); animation-duration: 1.25s; animation-name: fadeInRight; background-color: #f3f3f3; box-sizing: border-box; flex-basis: var(--flex-basis); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); font-family: Montserrat, Tahoma, Geneva, sans-serif; margin-bottom: 20px; margin-top: 0px; order: var(--order); padding: 20px 0px; position: relative; transition: background 0.3s ease 0s, border 0.3s ease 0s, border-radius 0.3s ease 0s, box-shadow 0.3s ease 0s; width: 753px; z-index: 1;"><div class="elementor-container elementor-column-gap-default" style="box-sizing: border-box; display: flex; margin-left: auto; margin-right: auto; max-width: 1140px; position: relative;"><div class="elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-7e44e188 tm-bgimage-no tm-bgcolor-yes" data-element_type="column" data-id="7e44e188" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-self: var(--align-self); box-sizing: border-box; display: flex; flex-basis: var(--flex-basis); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); min-height: 1px; order: var(--order); position: relative; width: 753px;"><div class="elementor-widget-wrap elementor-element-populated" style="--e-column-margin-left: 15px; --e-column-margin-right: 15px; align-content: flex-start; box-sizing: border-box; display: flex; flex-wrap: wrap; margin: 0px 15px; padding: 10px; position: relative; width: 723px; z-index: 1;"><div class="elementor-element elementor-element-5f42cb0e elementor-widget elementor-widget-heading" data-element_type="widget" data-id="5f42cb0e" data-widget_type="heading.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; text-align: center; width: 703px;"><div class="elementor-widget-container" style="box-sizing: border-box; margin: 0px; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><h4 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 30px; font-weight: 500; line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;">Instructions</h4></div></div></div></div></div></section><section class="elementor-section elementor-inner-section elementor-element elementor-element-8c8274e tm-column-break-ipad-no tm-col-stretched-none elementor-section-boxed elementor-section-height-default elementor-section-height-default tm-bgimage-no tm-bgcolor-yes animated fadeIn" data-element_type="section" data-id="8c8274e" data-settings="{"animation":"fadeIn","animation_delay":500}" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-self: var(--align-self); animation-duration: 1.25s; animation-name: fadeIn; box-sizing: border-box; flex-basis: var(--flex-basis); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); font-family: Montserrat, Tahoma, Geneva, sans-serif; margin-bottom: 20px; margin-top: 0px; order: var(--order); position: relative; width: 753px; z-index: 1;"><div class="elementor-container elementor-column-gap-default" style="box-sizing: border-box; display: flex; margin-left: auto; margin-right: auto; max-width: 1140px; position: relative;"><div class="elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-3b0e4e10 tm-bgimage-no tm-bgcolor-yes" data-element_type="column" data-id="3b0e4e10" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-self: var(--align-self); box-sizing: border-box; display: flex; flex-basis: var(--flex-basis); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); min-height: 1px; order: var(--order); position: relative; width: 753px;"><div class="elementor-widget-wrap elementor-element-populated" style="align-content: flex-start; box-sizing: border-box; display: flex; flex-wrap: wrap; padding: 10px; position: relative; width: 753px; z-index: 1;"><div class="elementor-element elementor-element-757924ac elementor-widget elementor-widget-text-editor" data-element_type="widget" data-id="757924ac" data-widget_type="text-editor.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, sans-serif; font-size: 14px; font-weight: var( --e-global-typography-text-font-weight ); gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; width: 733px;"><div class="elementor-widget-container" style="box-sizing: border-box; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><p style="box-sizing: border-box; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Preheat the oven to 425 degrees.</span></p><p style="box-sizing: border-box; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Line 1 sheet tray with parchment paper. Cut the delicata squash in half lengthwise and scoop out the seeds. Next, thinly cut the squash into 1/4 inch half-moon shapes and place it onto the sheet tray. Season with oil, salt, pepper, garlic powder, and rosemary. Bake for about 35-40 minutes,, flipping once halfway through, until the squash is tender and browning. </span></p><p style="box-sizing: border-box; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">On the stovetop, cook 1 cup of farro with 2.5 cups of chicken broth on a low simmer until liquid has just been absorbed (about 15-20 minutes). Season with a pinch of salt/pepper.</span></p><p style="box-sizing: border-box; margin: 0px 0px 15px;">Toast the pecans (or nut of choice) in a dry pan over medium heat for about 5 minutes until just fragrant, swirling frequently *it burns easily so keep a close eye on these* Add a pinch of salt if your nut is not already salted. </p><p style="box-sizing: border-box; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Combine all the pesto ingredients into your food processor and blend. Taste and adjust seasoning (you may need a little honey if it is bitter). </span></p><p style="box-sizing: border-box; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Once that farro has cooked, stir in the dried cranberries and chopped toasted nuts. Stir in two spoonfuls of the pesto, reserving some for garnish.</span></p><p style="box-sizing: border-box; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">To assemble: layer a bed of arugula on a plate. Top with warm farro and roasted squash. Garnish with sliced avocado, crumbled cheese, and a spoonful of the pesto. Enjoy!</span></p></div></div></div></div></div></section></span></li></ul></div></div></span></li></ul></div></div></span></li></ul>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-5976982653461703212024-03-04T10:00:00.001-05:002024-03-04T10:00:00.144-05:00A Healthy Risotto<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiN4CPdUuVyW4SIrke1XCdaZCSC4FLn0uqZRPvm5Xnm9vWBHSHZIPB_HEbvIB3CJRjHNUCer6AMDKx8-JS6_WkHCfEQr1coKqjdcHJusDK2hZa530cT6cBS4JxWr_36XSClEsarU7hE5zhq2FMFxa-JXImUqbsR7B39Wt6hXR4wdZcPnISuTIv78PDWJlM/s1105/Cauliflower%20Risotto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="761" data-original-width="1105" height="220" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiN4CPdUuVyW4SIrke1XCdaZCSC4FLn0uqZRPvm5Xnm9vWBHSHZIPB_HEbvIB3CJRjHNUCer6AMDKx8-JS6_WkHCfEQr1coKqjdcHJusDK2hZa530cT6cBS4JxWr_36XSClEsarU7hE5zhq2FMFxa-JXImUqbsR7B39Wt6hXR4wdZcPnISuTIv78PDWJlM/s320/Cauliflower%20Risotto.jpg" width="320" /></a></div>This one is packed full of nutrients and won't weigh you down afterward. But Hannah McKitrick, who runs the website: My Intuitive Health, talked with <i>Tonia's Kitchen</i> about why she wanted this recipe for White Wine Cauliflower Risotto, to taste just like it came from a Tuscan kitchen. Hannah says this risotto, which features Cauliflower Rice as it's base, is fresh, light and packed full of flavor. But so are all of her other recipes. Hannah told Tonia she's on a mission to transform our relationship with food, as much as it relates to our bodies. Healthy ingredients are the key, and Hannah says she has a passion to make every recipe she puts down, special!<br /><div><br /><p></p><div class="elementor-element elementor-element-04d03df elementor-widget elementor-widget-heading" data-element_type="widget" data-id="04d03df" data-widget_type="heading.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); background-color: white; box-sizing: border-box; color: #333333; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: 16px; gap: var(--gap); justify-content: var(--justify-content); margin-block-end: 20px; margin-bottom: 20px; order: var(--order); position: relative; width: 230.99px;"><div class="elementor-widget-container" style="box-sizing: border-box; margin: 0px; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;">For the Cauliflower Risotto</h5></div></div><div class="elementor-element elementor-element-7527435 elementor-list-item-link-inline elementor-align-left elementor-icon-list--layout-traditional elementor-widget elementor-widget-icon-list" data-element_type="widget" data-id="7527435" data-widget_type="icon-list.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --e-icon-list-icon-size: 18px; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --icon-vertical-offset: 0px; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); background-color: white; box-sizing: border-box; color: #333333; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-size: 16px; gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; width: 230.99px;"><div class="elementor-widget-container" style="box-sizing: border-box; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><ul class="elementor-icon-list-items" style="box-sizing: border-box; font-family: Montserrat, Tahoma, Geneva, sans-serif; list-style-type: none; margin: 0px; padding: 0px;"><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">8 oz of mushrooms, sliced</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 bunch of asparagus</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 clove of fresh garlic</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 tbsp of olive oil</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 bag of frozen cauliflower rice (2 bags if cooking for more than 2 people)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">2-3 tbsp of white wine</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">2 oz of goat cheese</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">¼ cup of shredded parmesan</span></li></ul><div><span style="font-family: Roboto, sans-serif;"><br /></span></div><div><div class="elementor-element elementor-element-df01fd9 elementor-widget elementor-widget-heading" data-element_type="widget" data-id="df01fd9" data-widget_type="heading.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; gap: var(--gap); justify-content: var(--justify-content); margin-block-end: 20px; margin-bottom: 20px; order: var(--order); position: relative; width: 230.99px;"><div class="elementor-widget-container" style="box-sizing: border-box; margin: 0px; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;">For the Sauce</h5></div></div><div class="elementor-element elementor-element-d415712 elementor-list-item-link-inline elementor-align-left elementor-icon-list--layout-traditional elementor-widget elementor-widget-icon-list" data-element_type="widget" data-id="d415712" data-widget_type="icon-list.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --e-icon-list-icon-size: 18px; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --icon-vertical-offset: 0px; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; width: 230.99px;"><div class="elementor-widget-container" style="box-sizing: border-box; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><ul class="elementor-icon-list-items" style="box-sizing: border-box; list-style-type: none; margin: 0px; padding: 0px;"><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 cup, packed, of fresh basil about 1 oz</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Juice of 1 lemon</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 garlic clove</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 tsp of honey</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">¼ cup olive oil (or more to create a sauce consistency)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">3 ice cubes</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Salt and pepper</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-family: Montserrat, Tahoma, Geneva, sans-serif; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;"><br /></h5></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;"><div class="elementor-element elementor-element-ea8c0bd elementor-widget elementor-widget-heading" data-element_type="widget" data-id="ea8c0bd" data-widget_type="heading.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); font-family: Montserrat, Tahoma, Geneva, sans-serif; gap: var(--gap); justify-content: var(--justify-content); margin-block-end: 20px; margin-bottom: 20px; order: var(--order); position: relative; width: 230.99px;"><div class="elementor-widget-container" style="box-sizing: border-box; margin: 0px; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><h5 class="elementor-heading-title elementor-size-default" style="box-sizing: border-box; clear: both; font-family: Prata, sans-serif; font-size: 18px; font-weight: var( --e-global-typography-primary-font-weight ); line-height: 1; margin: 0px; padding: 0px; text-rendering: optimizelegibility;">For the Chickpeas</h5></div></div><div class="elementor-element elementor-element-01f81ef elementor-list-item-link-inline elementor-align-left elementor-icon-list--layout-traditional elementor-widget elementor-widget-icon-list" data-element_type="widget" data-id="01f81ef" data-widget_type="icon-list.default" style="--align-content: initial; --align-items: initial; --align-self: initial; --e-icon-list-icon-size: 18px; --flex-basis: initial; --flex-direction: initial; --flex-grow: initial; --flex-shrink: initial; --flex-wrap: initial; --gap: initial; --icon-vertical-offset: 0px; --justify-content: initial; --order: initial; --swiper-navigation-size: 44px; --swiper-pagination-bullet-horizontal-gap: 6px; --swiper-pagination-bullet-size: 6px; --swiper-theme-color: #000; --widgets-spacing: 20px 20px; align-content: var(--align-content); align-items: var(--align-items); align-self: var(--align-self); box-sizing: border-box; flex-basis: var(--flex-basis); flex-direction: var(--flex-direction); flex-grow: var(--flex-grow); flex-shrink: var(--flex-shrink); flex-wrap: var(--flex-wrap); gap: var(--gap); justify-content: var(--justify-content); order: var(--order); position: relative; width: 230.99px;"><div class="elementor-widget-container" style="box-sizing: border-box; position: relative; transition: background .3s,border .3s,border-radius .3s,box-shadow .3s,transform var(--e-transform-transition-duration,.4s); z-index: 1;"><ul class="elementor-icon-list-items" style="box-sizing: border-box; font-family: Montserrat, Tahoma, Geneva, sans-serif; list-style-type: none; margin: 0px; padding: 0px;"><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 15 oz can of garbanzo beans (chickpeas) strained and patted dry</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">1 tbsp olive oil</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px 0px calc(5px); position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Seasonings of choice - (smoked paprika, curry powder, garlic powder, oregano etc)</span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><span class="elementor-icon-list-icon" style="box-sizing: border-box; display: flex; position: relative; text-align: var(--e-icon-list-icon-align); top: var(--icon-vertical-offset,initial);"><span aria-hidden="true" class="far fa-square" style="-webkit-font-smoothing: antialiased; box-sizing: border-box; color: #ffe5d9; display: inline-block; font-family: "Font Awesome 5 Free"; font-size: var(--e-icon-list-icon-size); font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: 1; text-rendering: auto; transition: color 0.3s ease 0s; width: 1.25em;"></span></span><span class="elementor-icon-list-text" style="align-self: center; box-sizing: border-box; font-family: Roboto, sans-serif; font-weight: var( --e-global-typography-text-font-weight ); padding-left: 5px; transition: color 0.3s ease 0s;">Salt and pepper</span></li></ul><div><span style="font-family: Roboto, sans-serif;"><br /></span></div></div></div></span></li><li class="elementor-icon-list-item" style="align-items: var(--icon-vertical-align,center); box-sizing: border-box; display: flex; font-size: inherit; justify-content: flex-start; margin: calc(5px) 0px 0px; padding: 0px; position: relative; text-align: left;"><div><span style="font-family: Roboto, sans-serif;"><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box; font-weight: 700;">For the Chickpeas: </span></p><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Preheat the oven to 425 degrees. Line a sheet tray with parchment paper and place the chickpeas that have been strained and patted dry onto the tray. Season with olive oil, salt, pepper, and any seasoning you want (I like curry powder and smoked paprika). Bake for about 25 minutes until golden brown and crispy, stirring once halfway through. </span></p><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box; font-weight: 700;">For the Bowl: </span></p><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Heat a medium pot over medium high heat. Add a tbsp of olive oil and the sliced mushrooms. Sauté for about 10 minutes until beginning to brown, stirring every few minutes. </span>Meanwhile, snap the ends off of the asparagus and then cut the asparagus into 1 inch pieces. Add the asparagus after the mushrooms have browned, stirring often, and cook for about 5-7 minutes. Add the minced garlic and cook for one minute. Add the white wine to deglaze the pan. Cook for 1 minute, then add the frozen cauliflower rice. Sauté until the cauliflower has thawed and softened slightly (about 5-7 minutes). Next, add in the cheeses. Season with salt and pepper. Add in a few spoonfuls of the herb sauce, saving some for garnish. </p><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box;"><span style="box-sizing: border-box; font-weight: 700;">For the Sauce:</span> </span></p><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">In a food processor, combine all the ingredients for the basil sauce *I add an ice cube to emulsify the mixture and solidify the chlorophyll*. </span>If the mixture looks too thick you can add more olive oil. Taste for seasoning and add more salt/pepper/honey if need be. </p><p style="box-sizing: border-box; font-family: Montserrat, sans-serif; font-size: 14px; margin: 0px 0px 15px;"><span style="box-sizing: border-box;">Serve each plate with a spoonful herb sauce and crispy chickpeas, enjoy!</span></p></span></div></li></ul></div></div></div></div></div></div>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.comtag:blogger.com,1999:blog-2262195967058863382.post-25585568761015476962024-03-01T10:00:00.001-05:002024-03-01T10:00:00.133-05:00Trying a Plant-Based Diet?<p> <span style="text-align: center;"> </span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPs2ms-CcmKiy9T4wYgLeDEvYIv2P6nKNYLTa6QkEKgu50Ms2CqBiRpaU82klNWvygo1RrkeImcaWXvQhqcqn7Ujck3eMrpsxkv-BORQETJ8qDZJeM1lYMCztlmYYqoroQb3y6ygPlA0r4eQKfHr65IvOhjlEB3ntegASFSLqouPtL7qrWbY9LXnnM/s274/The%20Win%20Win%20Diet.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="274" data-original-width="184" height="274" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPs2ms-CcmKiy9T4wYgLeDEvYIv2P6nKNYLTa6QkEKgu50Ms2CqBiRpaU82klNWvygo1RrkeImcaWXvQhqcqn7Ujck3eMrpsxkv-BORQETJ8qDZJeM1lYMCztlmYYqoroQb3y6ygPlA0r4eQKfHr65IvOhjlEB3ntegASFSLqouPtL7qrWbY9LXnnM/s1600/The%20Win%20Win%20Diet.jpg" width="184" /></a></div><br /><p></p><p>Attention herbivores, you are winning! That's according to the author of a new cookbook, appropriately named The Win-Win Diet. Julie Wilcox wrote the book, she stopped by <i>Tonia's Kitchen</i> to talk about why adopting a plant-based diet is so crucial and beneficial to your health. Let's start off with what you'll gain. Try keeping your body at a level to resist diabetes, cancer and other illnesses which can be linked to overly-processed foods. A plant-based diet can accomplish this, according to Julie, because the plants that make it up are extremely rich vital chemicals and antioxidants, which help with anti-inflammatory defenses your body can put up. Read this book and then decide if a plant-based diet is for you. </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuUfPKs04FQwCbqSNfN1dOFt6aRaXxTKG8RmHes96cvOyFmjktIhxG9WAVr0lD8e6VpXVPHDRm8jn2OlrG1akRVwm4uPEB-GARcbGtO-9dgvedv2ZF2nlTruSlDytR17_UI4amZ26mqNtEqScux66oji0GC8afNVUOPFAj5JM55yden6dne_brZtPT/s225/Julie%20Wilcox.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="225" data-original-width="225" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuUfPKs04FQwCbqSNfN1dOFt6aRaXxTKG8RmHes96cvOyFmjktIhxG9WAVr0lD8e6VpXVPHDRm8jn2OlrG1akRVwm4uPEB-GARcbGtO-9dgvedv2ZF2nlTruSlDytR17_UI4amZ26mqNtEqScux66oji0GC8afNVUOPFAj5JM55yden6dne_brZtPT/s1600/Julie%20Wilcox.jpg" width="225" /></a></div><br /><p style="text-align: center;"><br /></p>Tonia's Kitchenhttp://www.blogger.com/profile/18365323585802970981noreply@blogger.com