Tonia’s Kitchen, a nationally syndicated radio show, is where food and wine lovers explore, practice and grow. Listeners hear Tonia talk with top chefs, groundbreaking cookbook authors, fellow foodies and experts in the worlds of wine and gastronomy. Aspiring kitchen masters are invited to have a seat at the table in Tonia's Kitchen where they'll learn that, whatever they cook, taste and nutrition go hand-in-hand and they'll be taken beyond everyday ingredients!
Wednesday, November 2, 2016
Drinking Wine like a Billionaire, On an Average Joe Budget!
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You can drink like you're worth a billion dollars, for much less. Mark Oldman, who's a correspondent on TV's Food Network and a judge on the PBS-TV series The Wine Makers stopped by Tonia's Kitchen to talk about his new book How to Drink Like A Billionaire. Mark told Tonia that drinking like someone with a lot of money, is knowing what to drink and having confidence in those choices. Case in point, a nice Rose' that can be had for as little as $12! Mark says Rose' suffers from a matter of perception in that too many think it's too sweet to pair with a lot of foods, and is only a summer drink. Oldman says that's simply not true. He says Rose can be enjoyed year round, with a variety of sumptuous meals.
LISTEN TO THE FULL INTERVIEW