For this All-Wine Wednesday, we hear from our friends across the pond in France. Louise Rasse from Rhone Valley Wines joined
Tonia's Kitchen to talk about the fine wines they produce. Louise told Tonia the region is famous for its diversity of the wines they can make, and the flavor locked in those bottles. Louise says they've worked hard over the past several years to educate American consumers about their wine, and have planned several outreach events to bring even more wine lovers into their fold. If you're going to be in the New York City area tonight and want to learn more, there's going to be a fantastic event called the Rhone Valley Odyssey Dinner. Find out about the Odyssey Dinner and Rhone Valley Wines
here
