It's called Cookie Butter. You might have seen it on the shelves at your local grocery store next to the Hazelnut or Peanut Butter. It's a very sweet treat that a lot of people are taking a likening to, especially new cookbook author Dina Deleasa Gonsar. She wrote At the Kitchen Sink, and stopped by Tonia's Kitchen to talk about her recipe for this delicious butter, which has all the trappings of a soon-to-be classic dessert!
